Chongzhou Market Supervision Bureau carried out food safety entry into enterprise publicity activities

In order to further popularize the knowledge of food safety to the society and enhance the awareness of food safety in the masses, recently, the Chongzhou Market Supervision and Administration Bureau has entered the Copy Technology (Chengdu) company and carried out publicity activities for food safety into enterprises.

According to reports, Jiepu Technology (Chengdu) Company was established on September 5, 2012. It is a wholly -owned company owned by American company Jabil Group. It is the largest and most modern factory in the world. It reaches 24 billion yuan, with 65,000 employees, and the number of dining people a day reaches 195,000, which has the characteristics of high food safety social attention and a large scope of influence.

At the event, the food safety publicity area, the interactive answer area, and the agricultural residue speed testing area. In the food safety propaganda area, the staff distributed the Food Safety Popular Science Manual to explain the precautions of food safety in summer, the hidden food safety hazards existing in the roadside stalls, and the scientific treatment method of waste oil. In the interactive answer area, the staff is preparing to guess the small card, each 1-2 food safety knowledge questions, and the respondent receives exquisite gifts. In the agricultural residual speed testing experience area, professional staff will be hired to carry out the inspection and demonstration of pesticide residues in agricultural products on the spot, and employees will experience fruit and vegetable farmers on -site. During the launch of the entire event, the staff and employees remained actively interacting, answered the food safety issues that employees were eagerly concerned in detail, and advocated public welfare activities such as food and discraction.

By adopting the form of publicity that the masses' likes to hear, the publicity of the hot issues that the masses cares about the masses have reached the ability to further enhance the awareness of food safety of the masses and effectively improve the ability of the masses to prevent food safety risks. It also provides solid food safety guarantee for "two stability and one guarantee". (Chen Di reporter Cheng Boquan)

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