Hope of a corn contains

Zhuzhou Daily All Media Reporter/Zou Yimin Correspondent/Liu Xiaohuan Liu Tiehua

On the morning of July 14th, the corn temporary storage center located in Laoukou Town, Laoukou District, the fresh sweet glutinous corn sent by the villages was paved with one place, and more than 20 villagers were scattered in different corners. They were scattered in different corners. Net, packing and other processes. At the door, the packed corn gift box is constantly sending the truck to the customer.

▲ The villagers will pack the corn. Correspondent/Yongzhou Photo

The spring corn, which was planted in early April of the area, ushered in a bumper harvest. The yield per mu is expected to reach 800 kilograms, and the total output will exceed 600,000 kilograms. A corn not only brings the hope of increasing income, but also becomes another public brand of agricultural products in the area.

● Focus on market demand and create Changzhulan fresh corn base

Planting fresh corn is not a decision to pat the head.

Fresh corn belongs to the category of all grains, and has three types of food characteristics of grain, fruits, and vegetables. Nutritional value has been widely recognized internationally. The domestic market's demand for fresh corn has increased year by year. The most competitive and development potential in the industry.

"Fresh, healthy, green, and high -quality, these labels are reconstructing the logic of mass consumption." In the view of Li Xiaotong, secretary of the Qiaokou District Party Committee, Langkou has the ecological advantage of green water and green mountains, and also has the location advantage of the 1 hour urban circle of Changlitan. It is very suitable for the development of urban agriculture.

The most important thing is that most of the corn sold in the market in Changzhutan comes from Guangxi, Guangdong, Yunnan and other places. It is rarely local corn. It is believed that grasping the market segment, locking is the word of fresh food, from picking to the delivery of consumer dining tables, completed within 18 hours.

This year, eight villages in Laou Town took the lead in planting fresh corn. "Under the guidance of experts, we chose a variety of non -genetic varieties, organized organic fertilizer, biological pesticides, and artificial insects to ensure green high quality." The agricultural disability test report shows to reporters that the report shows that the indicators of corn for inspection meet the requirements. The pesticide suppression rate is 0.0%. "Only by letting consumers eat green and high -quality fresh corn Really gaining market favor, "Yao Qingyun said.

"I heard that the market feedback is good, we are all very happy." The grower Peng Shuangmian told reporters that she did not eat three meals on time during this time. Every day she had to pick 1500 kg to 2,000 kg of corn with the villagers and send it to it. The storage center is uniformly packaged and sold. "We just plant it, and the company is very worry -free." Peng Shuangmian said with a smile.

▲ The villagers are packing corn. Correspondent/Liang Guozhu

Fresh corn, from the exploration of a town in the mouth, rose to the agricultural industry pushed by the main area. It is reported that in August, the district will expand the autumn corn in other villages and Nanzhou Town in Laou Town, and strive to create Changzhutan fresh corn base.

● Cultivate regional brands, and work together

"Liu Luobai, where can I go?" Base, carry out public welfare promotion activities such as "Douyin Live Detective". At the scene, Zhong Youyan, a member of the Provincial Musicians Association and the director of the Municipal New Federation, recorded "on the field of hope" to promote music videos. Promote Matsukou Songxizi corn.

Good wine is also afraid of deep alleys. Before the corn harvest, Laou District began to promote fresh corn on multiple platforms and channels. The Standing Committee of the District Party Committee invited the self -media people, the Internet celebrity, etc. to discuss the study of corn sales strategies; the District Commercial Grain Bureau organized a fresh -eating corn promotion meeting to attract local businessmen and catering companies to place orders through on -site tasting; 渌 渌The recent WeChat circle of friends in the mouths is also very hot. Everyone has become pine -Zi Zi corn "spokesperson". Through the video and pictures "Amway" relatives and friends, they brushed a lot of sense of presence.

▲ Symposium on Sakou District held a special symposium to study the corn industry. Correspondent/Yan Bocheng Photo

"The agricultural industry is difficult to upgrade without scale, and it is difficult to appreciate without a brand." In the view of the district party secretary Li Xiaotong, Songxizi is a well -known name in the local area. The district borrows the popularity of Songxizi to create the Matsi Zizi corn regional brand. More conducive to promotion and communication. "It is still in the water test stage, mainly aiming at Zhuzhou market. Next, e -commerce, supermarkets, and Changzhutan wholesale markets will be built." Li Xiaotong said that in the future, the area will take the way for order agriculture. The lower production costs achieve higher anti -risk capabilities. At the same time, with the help of scientific and technological means, the fresh -eaten corn industry has developed towards high -end and branding.

One test water also changed the thinking of "leading geese" in the countryside. "To achieve rural rejuvenation, we must not only grasp grass -roots governance, but also grasp economic development, and grasp agriculture with industrial thinking." Zhang Youqing, secretary of the Party Branch of the Drifting Sajing Village, said that the village has planted 109 acres of fresh corn this time. It brought hundreds of thousands of yuan in income to the collective economy of the village, and promoted "thinning".

Source: Zhuzhou Daily

Review: Luo Xiaoling

Edit: Chen Chen

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