The special action of "Shouchabao" see Shanxi | Shilou County to carry out the "six major actions" to improve the level of food safety governance
Author:Funan Shanxi Time:2022.07.18
China Food Safety News (Zhao Liangqiong reporter Huang Yongjian) On July 13, Shilou County held the first plenary meeting of the Food Safety Work and Food Safety Committee in 2022. Zhang Pengyao, deputy secretary of the county party committee, government county head, and county food security committee attended the meeting and delivered a speech. The principals of the members of the county food and security committees and relevant heads of the townships and villages attended the meeting. Li Haiyan, deputy county chief of the government and executive deputy director of the County Food and Safety Commission, chaired the meeting.
At the meeting, Li Haiyan conveyed the spirit of the fourth plenary meeting of the State Council's Food and Safety Commission and the spirit of the provincial and municipal food safety work conference; The work was arranged and deployed; the heads of the County Health and Health Bureau, the Education Bureau, the Agricultural and Rural Bureau, and Lingquan Town made a statement.
As for how to do food safety work in the county, Zhang Pengyao requested to improve a standing position and effectively enhance the sense of responsibility and mission of doing a good job of food safety. Effectively unify the thinking and actions into the decision -making and deployment of the Party Central Committee, provincial and cities, and resolutely carry the political responsibility of food safety, in order to perform thin ice, like the essential state of the abyss, with a responsible attitude, and "how to grasp it is not to grasp it. Over -the -world measures, measures together to do a good job of food safety. It is necessary to carry out six major actions and continue to improve the county's food safety rectification capabilities and levels. The word "strict" is the head, strengthen the supervision of the entire process, and conducts six major actions including provincial food safety demonstration county creation, food source governance, regulatory normal, special rectification, capacity improvement, and web rectification in key areas. , Key industries, conduct a carpet -type pull -up, supervision and rectification of food safety, do a good job in grain quality and safety, urban and rural food safety, cold chain food safety, local specialty food safety, and campus food safety. Eliminate food safety accidents. It is necessary to compact the responsibilities of the Quartet and form a working pattern of food safety. Strengthen the responsibility of party and government responsibility, compact departments' supervision responsibilities, strengthen the responsibility of enterprise subjects, strengthen social responsibilities, form a joint force, accelerate the work structure of clear construction power, division of labor cooperation, and joint management. The "zero" accident of food safety to ensure the stable economic and social development of the county!
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