22 kinds of common poison mushroom maps in Shandong!Don't pick mushrooms on the roadside

In summer, the temperature is high, and the rainwater increases. It is a season when wild mushrooms grow strong. Many people go to the countryside to play picnic, and they will find wild mushrooms with different colors and shapes. Some people pick wild mushrooms to take home for food. If dizziness, nausea, vomiting, abdominal pain, diarrhea, irritability, hallucinations, etc. occur after eating, it may be wild mushroom poisoning, and severe cases will cause death.因为许多食用菌和毒菌是极其相似的，菌类专家都很难肉眼辨认，老百姓更是很难根据其形态来鉴别是否有毒，因此，最有效的避免毒蘑菇中毒的方法是：不采， Don't buy it, let alone eat it.

1. About the seven misunderstandings of poisonous mushrooms

Misunderstanding 1: Bright mushrooms are toxic, and ordinary mushrooms are not poisonous. Color and shape cannot be simply different from whether mushrooms are toxic. Chicken oil, folded beef liver bacteria, and big red bacteria are bright, delicious and delicious; while gray -patterned goose cream and fatal goose cream belong to the poisonous mushrooms, the color is gray or white.

Misunderstanding 2: Mushrooms growing on humid or livestock feces are toxic, and mushrooms that grow under the cleaning place under the pine trees are non -toxic. Most mushrooms grow in dark and humid places, but not all edible. Some poisonous mushrooms really like to grow on the feces, such as some toxic types of helmet spore umbrellas and flower pleated umbrellas; but some toxic species in goose cream, mouth mushrooms, and red mushrooms also grow in pine forests.

Misunderstanding 3: Mushrooms are cooked with silverware, ginger, rice, and raw onions. The liquid becomes black and poisonous. Mushroom toxins do not have a chemical reaction with silverware. For example, the most poisonous goose cream in poison mushrooms cannot occur in color reactions.

Misunderstanding 4: Mushrooms with secretions or injuries are toxic. In fact, some juicy mushrooms will change after injury. Not only are they not poisonous, they are also delicious edible fungi.

Misunderstanding 5: Mushrooms with raw maggots and insects are not poisonous. Many toxic goose creams will also have maggots and insects when they mature.

Misunderstanding 6: Poisonous mushroom water becomes muddy as soon as it is soaked, and it is clear that it is not toxic in the water. The water becomes muddy because mushrooms contain slurry, which may be poisonous or non -toxic. Many poisonous mushrooms will not make water.

Misunderstanding 7: Poisonous mushrooms are cooked without poison. Toxic toxin toxin toxin is stable and heat -resistant. Generally, the cooking method cannot be destroyed at all. Add other materials, such as garlic, ginger, etc., nor can it destroy toxins.

Second, self -rescue measures after eating poisonous mushrooms

Wild mushroom poisoning should be taken immediately for self -rescue measures and medical treatment in time.

Self -rescue measures include: drink a large amount of water (at least 1000 ml) in the first time, and use a spoon or chopstick tongue to press the food to vomit the food after drinking. Absorption.

In addition, after poisoning, you should go to a regular hospital for treatment immediately or call the 120 emergency call.

Common poison mushrooms in Shandong

Source: Health Shandong

Edit: Wang Lotao

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