The launching ceremony of the National Food Safety Publicity Week in Jiujiang in 2022 was held in our district
Author:Chai Sang District Rong Media Time:2022.07.15
On July 13, the launching ceremony of the National Food Safety Propaganda Week in Jiujiang City in 2022 was held in the Square Plaza of the Mother Park of China in our district. Du Shaohua, deputy mayor, attended and announced the launch of the event. District Chief Wu Zhu attended the launching ceremony.
Pan Guang pointed out in his speech, "The people take food as the sky, and food is the first." Chai Sang District has always attached great importance to food safety work. Through the implementation of a series of measures such as the renovation of the Wanke Hui Farmers' Market, "Rest assured supermarket", "Internet+Ming Kitchen Liang Stove" and "5G+Transparent Factory", etc., we have continuously strengthened the school cafeteria and food Food safety rectification work, such as manufacturers, food circulation enterprises, catering units, and other links has achieved certain results. Chai Sang District will take this activity as an opportunity to further consolidate strength, integrate resources, achieve practical measures, effectively improve the combination of food supervision and efficiency, and create a rest assured and safe food consumption environment for the public.
During the event, representatives of relevant food production and operation companies read the initiative and conducted an oath and commitment signature. After the ceremony, Du Shaohua and his party also visited the special product display area on the spot.
The theme of this promotional week is "creating new development of food safety and sharing a beautiful new life", which aims to further implement the food safety of "local governments responsible, regulatory departments responsible, and enterprise as the first responsible person" Work mechanism, multi -angle, multi -channel, and multi -form popularization of food safety knowledge to the public, strengthening consumer food safety self -protection capabilities, creating a strong atmosphere of everyone care about food safety and everyone participating in food safety.
(Wang Xiong, Rong Media Center, Chai Sang District)
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