Create a new development of food safety, share a beautiful new life, Hubei Yidu 2022 Food Safety Publicity Week launching ceremony was held

On the afternoon of July 12, the launching ceremony of the Food Safety Publicity Week of Yichang City, Hubei Province was held in the lecture hall of Yidu No. 1 Middle School. The event was hosted by the people's government of Yizhi City, and hosted by the Municipal Food and Drug Safety Office, the Municipal Market Supervision Bureau, the Municipal Education Bureau and other units. Qi Yulong, deputy mayor of Yishu City, Zhang Chao, deputy secretary and deputy director of the Party Group of the Education Bureau of Yishu City, and Liu Yong, deputy director of the Market Supervision Bureau, attended the meeting. Professor Xiong Shanbai, Professor Liu Ru, Mr. Li Shanda at the School of Food Science and Technology, Huazhong Agricultural University, and the "Sugar Elementary Ci" Volunteer Service Team of the School of Food Science and Technology of Huazhong Agricultural University were invited to participate in the event. , City No. 1 Middle School Employee, the head of some large catering units. The meeting was chaired by Liu Yong.

In his speech, Zhang Chao pointed out that food safety is the need to create a safe campus and build a harmonious society. Food safety entry on campus is of profound significance for strengthening school food safety education, improving students' food safety awareness, and creating a good campus food safety environment. He said that in order to carry out food safety to enter the campus activities, we must unify their thinking and improve their awareness. All faculty and staff should recognize the necessity of doing this work, enhance their sense of responsibility and mission, and continuously improve the level of food safety work in schools. At the same time, Zhang Chao also put forward relevant requirements for various departments. Each department should strengthen publicity and supervision, strive to create a good environment for food safety, give play to the role of schools in the main battlefield of food safety propaganda, and guide students to form the correct concept.

Zhang Chao, deputy secretary and deputy director of the party group of Yizhi Education Bureau, delivered a speech

Qi Yulong pointed out in his speech, "Food safety is a major issue of people's livelihood. In recent years, Yidu Municipal Party Committee and Municipal Government attach great importance to food safety issues. , Mobilize all circles to participate in food safety social governance to enhance the sense of security, gain, and happiness of the people. "He advocated that all departments should take this activity as an opportunity to cooperate with special food safety work and continue to promote the modernization of the food safety governance system. Finally, Qi Yulong announced that the Food Safety Week event was officially launched.

Qi Yulong, deputy mayor of Yizhi City, delivered a speech

Xiong Shanbai gave on -site lectures on the theme of "food safety and residents' health". Xiong Shanbai explained my country's overall food safety and health strategic planning on the overall food safety and health strategic planning of residents from the current status of the development status of China's food industry, the state's emphasis on food safety, and the country's attention to the health of residents. He mentioned that the food industry is the largest industry in my country, and the processing industry of agricultural and sideline products is one of the largest proportion, which has an important role in industrial development and rural revitalization. "At present, the pursuit of food consumption in my country is changing to safety and health. Food safety has become the foundation of industrial competitiveness. Food safety and nutrition are the ultimate goals." For the problem of food safety quality standards, Xiong Shanbai emphasized that the party and the country It attaches great importance to food safety. In this context, the state has set up food safety publicity weeks, and food safety regulations and standard systems have become increasingly perfect, clarifying the responsibility of consumers and operators. At present, the qualification rate of food sampling in my country is remained at a high level. Xiong Shanbai urged staff of various departments to improve the awareness of food safety and nutrition in my country through multi -directional publicity, and work hard to grasp food safety and improve nutrition, so that everyone can truly enjoy a healthy and happy life.

Professor Xiong Shanbai lecture on Huazhong Agricultural University

Qin Jiamiao, a lecturer of the Volunteer Service Team of the "Sugar Food Ci", gave a preaching to prevent the knowledge of food -oriented diseases. She introduced the cases of food poisoning with "sour soup", moldy grains, raw and cooked foods, school Sammel infections, etc., and introduced the concepts and characteristics of food -oriented diseases to everyone, and then from the food -based diseases. The two types, the departure of toxic diseases and infectious diseases, explained separately, and proposed corresponding preventive measures. "Be sure to do a good job of prevention during food processing." Qin Jiamiao advocated.

Lecturer Qin Jiamiao preached

After the meeting, Qi Yulong, deputy mayor of Yizhi, Liu Yong, deputy director of the Municipal Supervision Bureau, led Professor Xiong Shanbai, Professor Liu Ru, Mr. Li Shanda, and the "Sugar Elementary Ci" Volunteer Service Team of the School of Food Science and Technology of Huazhong Agricultural University to visit China. Qingjiang (Yidu) Baoyu Valley. The players saw the catfish of different varieties in the Caisu Valley and learned that the unique breeding system at the base was found. "Today, visiting the Qingjiang catfish breeding base has brought me a great impact." Captain Qiu Junwei said excitedly, "I feel the advantages and importance of food majors more deeply." In addition, caviar, drinks, mask, mask, mask Derivative products of catfish such as health products and leather products also sigh. The team member Qiao Wenfeng said: "I think this kind of visitor can give me a lot of practical knowledge that can not be involved in books, which benefits me a lot."

Qi Yulong, deputy mayor of Yizhi City, Liu Yong, deputy director of the Market Supervision Bureau, Professor Xiong Shanbai, Professor Liu Ru, Li Shanda, and "Sugar Food" Volunteer Service Team to visit the Qingjiang (Yidu) Maoyu Valley in China

Staff explanation

It is reported that the preaching belongs to one of the volunteer service activities of "Food Safety and Nutrition China", which aims to actively promote the modernization of the food safety governance system in Hubei Province. The volunteer service team participated in the food safety publicity week activities, exerted professional advantages in the grassroots level, and contributed to the youthful power to the construction of food safety. (Zhang Wenjie Wu Yuyi/Wen Qiao Wenfeng/Photo)

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