Drop the ground bread back to the shelf?A McDonald's restaurant in Guangzhou was filed for investigation

Author:Poster news Time:2022.07.13

Recently, after a staff member of a McDonald's restaurant in Baiyun District, Guangzhou "reinstated the ground bread back to the shelves" caused the Internet attention, the Guangzhou Market Supervision Bureau intervened as soon as possible to organize the Baiyun District Market Supervision Bureau and the market supervision office in the jurisdiction. Treatment, the restaurant involved has been investigated for investigation. The relevant investigation and disposal situation is reported as follows:

Carry out on -site inspection and disposal. Based on the clues, the Baiyun District Market Supervision Bureau immediately conducted a verification and disposal of the restaurant McDonald's (Jiang Gao Branch) involved in the restaurants involved, and conducted a case investigation on food safety issues. Law enforcement officers checked the food safety of the enterprise on the spot, focusing on their business qualifications, raw materials procurement storage, claiming votes, processing operations, disinfection and cleaning of tableware, environmental sanitation, and health management of employees. After investigation, the store holds a business license and food business license. The employees have a health certificate. The on -site health order is good, and there are employee food safety training records. Regarding the irregular processing operations of their employees, law enforcement officers will standardize education and order rectification on the spot.

The Guangzhou Market Supervision Bureau interviewed McDonald's responsible person in Guangzhou and the director of operations and stores of the operating director, urging them to further improve the food safety management system, improve the supervision mechanism, and refine the content of food safety training, strengthen the training of employees and then re -training before Education further improves the awareness of food safety and responsibility of all employees to ensure consumer diet safety. It is understood that the restaurants involved have been suspended and rectified by themselves, organizing all employees to conduct food safety training. All McDonald's stores in Guangzhou also conduct self -inspection and self -inspection at the same time, strictly implement various food safety management systems, and improve the frequency of food safety inspections.

(The reporter Huang Dongxu)

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