Want to know a Chaoshan people, don't eat with them, and eat with them

Speaking of Chaoshan, the first reaction of many people is to think of Gongfu tea.

However, Chaoshan has another food that is generally average, unshakable food: GUO.

As a food that also makes Chaoshan people magic, the soul is the soul of Chaoshan.

To understand a Chaoshan people, don't eat with them, and eat with them.

In the eighth quarter of the year, Chaoshan people often greet the last sentence: "Lu Fangyi?"

Excuse me, what are you asking for this question?

Someone who had dealt with the Chaoshan people may be able to blurt out: "Have you eaten the nun?"

wrong!

You can tell you responsible that if you put it in the exam, you can use the teacher to comfort the points. This is not a translation question, but a short answer question.

The correct answer is to see when.

When I asked you in the New Year, is it eating yeast? When I ask you, I have eaten Puzi Rong; when I asked you during the Dragon Boat Festival, is it?

If you are asked in a normal question, this question is almost unsolved, because in Chaoshan, the type of 粿 is comparable to the star in the sky.

A Chaoshan song is well sang:

"Chaoshan people, Shangshuyu, oily sweet pomegranate pomegranate, noodle and fermented yarn fried 粿, hou (hou) 粿 粿 粿 粿 粿 粿, vegetable head round card shell peach pupa."

In terms of doing crickets, the Chaoshan people not only have different talents, but also are also very hardworking. The combination of the two has a variety of crickets.

For the first time to go to Chaoshan, it is likely to be fainted by all kinds of crickets.

Although it is processed with rice flour, flour, potato flour, etc., each type, color, filling, and taste are very different.

Most importantly, the naming method of 粿 is the title party.

There are no mice in the rats, only fillings such as rats and grassy peanuts and glutinous rice peanuts.

There is no red peach in the red peach, some are glutinous rice mushrooms and peanuts.

The juice is not the juice we drink, but the soup made of cricket skin with sauce, marinated large intestine, etc.

What else is naming, grass, salted water, vegetables, and other naming.

Even if the title party is okay, eating the same kind of pupa in Chaoshan is still like a blind box.

A plate of red peach pupa on the end. You just ate a shiitake glutinous rice filling. When you want to eat another one, you will become a sweet glutinous rice filling, and then try one into peanuts.

After going to Chaoshan, others ask you, what taste of red peach? Your pestle is mixed in the same place. Thinking for a long time can only give the answer: I don't know.

If you don't bite a bite, you never know that you are sweet or salty.

This can't blame Chaoshan people. After all, everything has been inherited for a long time.

In the old days, Chaoshan people went to the sea to make a living. Other foods were not convenient to bring, so they were grinded into powder.

When you are hungry, take it out and heat it, and you can carry three meals a day.

Looking back now, 粿 is actually a little comfort in the years of suffering, and it is the carrier of the spirit of suffering.

Those companions in the difficult years make the Chaoshan people more firm: everything can be used as a puppet.

It is passed down from generation to generation, and the hard -working Chaoshan people have worked hard to study many types of pupa.

Eat, drink tea, eat three meals, eat snacks ... So today is inseparable from Chaoshan people.

For Chaoshan people, 人 is not just a kind of food, but behind it is the culture carved in the bones of Chaoshan people.

If you want to understand Chaoshan, you must first read it.

The Chaoshan people who grew up at the beach used to make a living to see God.

In these important festivals, 为 is the most critical bond.

Make yeast and red peach in the Chinese New Year, make Pu seeds in the Qingming Festival, and do gardenia in the Dragon Boat Festival ...

Different crickets have different beautiful wishes.

Figure 1 | Weibo @Jeyry

For the Dragon Boat Festival, the Chaoshan people are called May.

In the eyes of Chaoshan people in May, it was "evil moon". The weather is often humid and humid, and the mosquito is used to breed mosquitoes. It is easy to make people irritable.

Therefore, the Chaoshan people smashed the gardenia that can clear the heat, mixed the gardenia juice with glutinous rice flour paste, and steamed it to become a gardenia.

When you eat it, you do n’t need to cut the knife. Cut it into slices with a white line, and then dip it in white sugar to eat the entire “evil moon”.

And eating gardenia is called "eating strong" by Chaoshan people.

The gardenia is a bit like sweet 像, and the yarn is decomposed into pieces and dipped in white sugar.

As a child, adults always put the "Zhuang" on the table, and gave the children popular science. After eating strong, their bodies became stronger and stronger.

I do n’t know if my body is strong, but what other children can think of dumplings in the Dragon Boat Festival, while Chaoshan children are all "strong and strong" in their minds.

Under the perseverance of adults, every Chaoshan child can say the meaning of one or two.

The shape of the red peach in the shape of Shou Tao symbolizes auspiciousness.

The fermented yeast is also called "smiling mouth", the larger the "laughing mouth", the bigger and wealthy.

Pu seeds used by the ancestors of the Qingming ancestors are the unique ways to remember the ancestors of Chaoshan people.

Except for the holidays, in all aspects of life, Chaoshan people can have a relationship with the puppets, and cleverly give a good significance.

Like the unique adult ceremony "out of the garden" in the Chaoshan area.

When each child is 15 years old, the parents will "get out of the garden" on the seventh day of July or pick a good day.

Make some symbols of auspiciously worship the in -laws of the in -laws, sprinkle 12 kinds of flowers soaked in water, indicating that children can get out of the garden and grow up.

There are also marriage and funerals, etc., 粿 粿 is an essential thing.

When I was young, I didn't understand why I wanted to do worship.

Later, I gradually understood it. The 粿, which was given all kinds of meaning, actually believed in goodness.

To make a puppet, the Chaoshan people have given themselves the ability to believe in goodness.

Picture Source | Weibo @Jeyry

Hidden in a beautiful year of yearning, the thought of home is hidden in the nuns.

In Chaoshan, there is a saying such a sentence, "No bitterness, but sweetness."

Previously, in order to have a better life, Chaoshan people left their hometown to work hard.

Other foods are easy to deteriorate, but sweet crickets have a long shelf life, so they will make a little sweetness before going out to fill their hunger.

The sadness of those forced to live, and the thoughts of their wives and children at home couldn't restrain them after eating a sweet bite on the road.

This is also the best portrayal of Chaoshan people who are working hard today.

Many Chaoshan people outside, when they see small shops or stalls selling nun, they will take a glance, because in the eyes of everyone:

The atmosphere of my hometown is all in the cricket.

Picture source | Lin Bihong Li Weithao Photo

Chaoshan people are a group of lovers, so they have a soft spot for the love.

When I was young, there was no concept of the festival, but when Grandma took the noodles and started rubbing the noodles, I knew that I was going to be a holiday.

Whenever this time, Chaoshan children will be extremely happy and want to do it.

Learn the appearance of Grandma, walk around the small table, slap some dough, knead into a bowl -like, dig into the stuffing with a spoon, wrap it up and rub it, and then put it into the mold and print the shape carving.

And Grandma always teaches how to make better look, while constantly reminding not to stain her clothes.

But more reminders will not help, no matter how hard that children work hard, they will disappoint Grandma.

After doing it, there will always be flour. When you steam it, you can easily distinguish which cricket is made by himself.

Nevertheless, every time the children do they do, they will still be around at the small table, and Grandma will be patiently teaching.

This is a childhood memory that belongs to the Chaoshan people, and these memories have made each Chaoshan person equivalent with their homes.

Before the festival, you can find that some Chaoshan people around you have booked a ticket to go home early. None of the Chaoshan people do not want to go home. Only when they go home can there be a festival.

When I couldn't go home, the puppets from home became the best comfort for Chaoshan people.

Steamed a plate of hot air, and then to tear the family with a video with the family after eating. Although he could not reunite, his heart was warm enough.

, Is home.

It can be said that in a small cricket, it is full of family thoughts and instructions.

No food can replace the status of 潮 in the hearts of Chaoshan people.

Just as no Chaoshan people do not miss their hometown.

A few years ago, I was included in the intangible cultural heritage.

This should have been a happy thing, but it is always a little worrying.

In the past few years, in Chaoshan, everyone has made no longer using the previous wooden stamps, but plastic seal.

This is a signal, a signal of some things.

It is very particular about wanting to do a good job.

The most important thing is the seal.

Wooden 1 seal (Figure 1 Figure 2 Source Network)

In the past, Chaoshan people used wooden staples, compared with the same plastic seal today, the printed is delicate and beautiful.

There was no reason for him. The sculpture was printed with a lot of effort. From the choice of wood to polish, any step was sloppy. It took a long time.

However, in this fast -paced era, wooden seals are gradually replaced by plastic seal made by the assembly line.

The generation of this craftsmanship gradually grows old, and there are no successors. The wooden seals that can be seen everywhere when you were a child became few.

Following it is to do this craft.

Although the Chaoshan people have a soft spot for 独, it is really troublesome to make 粿 虽, and it is not attractive to the younger generation.

Many Chaoshan people also gradually moved to metropolis, and they only returned to their hometown once a year. For convenience, more people directly bought the market from the market.

Over time, this craft has gradually become lost.

Photo source | originated from the Internet

And those slang related to 的.

It is used to describe impossible "begging food and losing";

Describes the "Xian Ya Yong" who is good at doing superficial articles;

Describes the "bite and break the puppet" of the thing ...

It came to an end with this craftsmanship.

The fun of making rags when he was young, and his expectations for steaming, Grandma's Ding Xun could only stay in memory.

Figure 1 Figure 2 | originated from the Internet

In the New Year this year, I returned to Shantou and walked in the old town one day. Not far away, the "Dang Dang Dang" was very rhythmic.

Very familiar voice, getting closer and closer.

It was Aber, who was selling grass, riding an old bicycle, and the rear pot was filled with grass.

In the past, the most favorite was to buy a few cents of paper banknotes given by Grandma to buy a bowl of relief.

But now there are fewer and fewer sale, and I have never seen such an old way of selling grass for many years.

When he approached, I called him:

"Bo, Cao Cao is if you have money, and the bowl comes."

I scanned the QR code hanging on the front of the car with my mobile phone.

Then Aber rode on a bicycle again, and the familiar voice sounded again.

"Dang Dang Dang, Dang Dang Dang ..."

The sound is getting farther and farther ...

Next time you come to Chaoshan

Remember to buy a portrayal and try it

After all, this is every Chaoshan native

The hometown of the day and night tastes ~

- END -