The Standing Committee of the Taipu Temple Banner People's Congress carried out the implementation of the "One Law, One Law and One Regulations" of the Food Safety Law, enforcement inspections

On July 11, the Standing Committee of the Taipu Temple Flag People's Congress carried out the implementation of the "one law and one regulations" of the Food Safety Law to implement law enforcement inspections, in -depth understanding of the actual situation of the food safety work of the whole flag, and urging relevant laws and regulations to be effectively implemented.

During the period, a symposium was held to listen to the report on the "one law and one case" law enforcement inspection of the Food Safety Law of the Food Safety Law.

Ma Ruiman, member of the Standing Committee of the Banner Committee and the deputy flag of the government, attended the symposium. Wu Guangfeng, deputy director of the Standing Committee of the People's Congress, made opinions and suggestions on better implementation of the "one law, one example".

The meeting requested the relevant departments to resolutely implement the "one law of one law and one law" of the Food Safety Law as the starting point and end point of implementing governance for the people, strengthen publicity and education, popularize food safety knowledge, and improve the awareness of food safety of the masses. It is necessary to further implement supervision responsibilities, strictly prevent strict control of food safety, continue to increase law enforcement, carry out special rectification, standardize the order of food market, and strive to create a healthy and peaceful food safety environment for the masses, and ensure that the people are "safety on the tongue."

After the meeting, the inspection team inspected the food safety work of Taipi Temple Banner Banner Brewery Co., Ltd.

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