Provincial Health and Health Commission: fully ensure the health and life safety of the people

Colorful Guizhou News (Reporter Yang Jingxi Intern Zhang Yilong) On July 6, the reporter learned from the press conference held by the Provincial Government News Office that in recent years, the province's health and health system has always adhered to the "most rigorous. The standard "is the core, with the monitoring of food safety risk as the starting point, performing duties in accordance with the law, actively acting, focusing on the main responsibility, improving the working mechanism, strengthening work measures, and making every effort to ensure the health and life safety of the people.

Carefully implement risk monitoring tasks. Focusing on the national monitoring plan and combined with the actual situation of our province, the relevant departments jointly formulated and issued a food safety risk monitoring plan. In 2022, 6 provincial -level special monitoring, including special products, pear pear fresh fruits, yellow and crodks, sour soup, plastic packaging materials for food, fresh edible fungi and school concentrated meal monitoring, and pay close attention to the comprehensive implementation of monitoring tasks. Inform relevant competent authorities in a timely manner to further strengthen the communication and communication of risk early warning information, focus on preventing and resolving hidden dangers of risks, and improving the province's food safety risk monitoring and early warning capabilities.

Press conference site

Strengthen standard management in accordance with the law. Strengthen the management of local standards for food safety. It has formulated the development measures for better service enterprises to regulate the standard for the filing of food safety enterprises, and strives to serve the transformation of the food industry and the development of the enterprise. Since 2018, a total of 35 food safety standards such as Dendrobium candidum, ganoderma, and Gannihi have been formulated to help the province's high -quality development of the province. Promote the cleanup of local food safety standards in Guizhou Province; strengthen the training and publicity of food safety standards. Actively promote national standards for food safety and enhance the public's awareness of food safety standards.

Do not relax the prevention and control of the cold chain food epidemic. Actively cooperate with market supervision and other departments, strengthen risk prevention and control and disposal of cold chain food transportation, storage, processing, and sales, and implement the full traceability management. We will improve the normalized monitoring and early warning mechanism of cold chain food, conduct risk research and judgment and evaluation in a timely manner, guide preventive and comprehensive disinfection, and adhere to the closed -loop management of "batch testing and disinfection of pieces", and play an important role in the prevention and control of cold chain food -related epidemic conditions.

Publicity of food safety science popularization is widely carried out. Organize multi -field experts to carry out food safety science propaganda, focus on strengthening the social, scientific and popularity of popular science propaganda, and improve public food safety awareness. Take the "Food Safety Publicity Week" activities as an opportunity to solidly promote the "six -entry" activity of food safety. The health and health departments at all levels together with the education department have continuously strengthened the publicity of students' food safety science.

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