"Family Taste" helps patients with recovery in the mouth of Hunan Zhuzhou's first hospital "Sharing Kitchen"

Hunan Daily · New Hunan Client July 6th (Reporter Zhang Mi Correspondent Liu Xiaohuan Gao Bingjie) On July 6th, near noon, a cottage next to the cafeteria next to the people's hospital in Luzhou City, Zhuzhou City City, Hunan Province fragrance. Ms. Guo, who accompanied her family members, said: "Many dishes of the hospital cafeteria have placed peppers, which is not suitable for patients to recover. I still have more assured that the ingredients in the kitchen are free and fresh. Warm place. "

The People's Hospital of Laoukou District is located in Nanzhou Town. It is far from the main urban area. There is no nutritional restaurant around the surrounding area, and the hospital cafeteria cannot meet the personalized dietary needs of different patients. In order to allow patients who have been hospitalized for a long time to eat more flavorful nutritional meals and feel the "taste of home" in the hospital, on January 1 this year, Laou District innovated "shared kitchen" in the People's Hospital and started trial operation. For more than half a year, it has been facilitated for more than 700 patients and accompaniment. Patients and family members use the stoves in the kitchen, pots, pans, refrigerators, etc., as well as various seasonings such as oil and salt sauce and vinegar. You can make delicious and delicious meals at any time.

In addition to commonly used tableware and seasonings, "shared kitchen" is also intimately equipped with air conditioning and disinfection cabinets. The Daily Federation of District Boai Volunteer Federation is sent to the operation and management daily, disinfection on tableware, countertops, and grounds regularly, replenishing oil and seasoning in time, and cleaning the garbage classification and refrigerator. More comfortable.

[Responsible editor: Wang Yaobing]

[Source: Hunan Daily · New Hunan Client]

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