It is said that the ceiling of Ningxia donkey meat is in Pinglu

Follow Lei to find food every Thursday

Continue to find Plaid today

Old saying good

Dragon meat in the sky, donkey meat underground

It shows that the donkey meat has been in the mouth of the people since ancient times

They are very delicious and delicious

Today, I visited this more than 20 years old store visited by Lei

The ceiling of the summary of Ningxia donkey meat is called

How delicious is it? This will reveal it for you!

First, it is donkey meat

His donkey meat is dried and fried into dumplings

This method makes the surface more dry

It is more chewy to lock the delicious meat

The layering of the taste will be better

Second, it is a practice

The seemingly simple food has to spend a lot of effort

Need a small fire and slowly 个 for three hours

Mi and donkey meat dumplings in advance

The taste is integrated

Finally, the secret of seasoning

There are peppers in the original place of Ping Luo

Can see the color and eat incense

And the leeks that are fresh

A bowl of donkey meat and eaten

There is rice and noodles and digestion

Little yellow rice boiled more stomach

And be sure to use the most authentic way of eating

That is to stir up first

Give the tone down

Then cover the sauerkraut on it

Snoring

It is more fragrant to eat like this!

Click below to position with Lei Ge to eat food and not get lost

Fan's Donkey Museum

Tonight 22:12, tomorrow noon at 12:05

Meeting Ningxia Satellite TV "Come on Brother Lei"!

Don't go to Shizuishan to check in food!

Delicious

Follow Lei Ge to eat all the stone mouth mountains

Taste the delicious and win the prize

Fujian -Zhejiang Seafood

Program: Taste the taste of mountains and sea in Shizuishan

Address: Linji Seafood Building Fujian -Zhejiang Seafood

Bagen iron pot noodle noodles

Program: Go to Shizuishan to eat Basinbu Noodles, you must talk about the pot

Address: Ji Xiangyuan Iron Pot Solding Noodles

Hu Niu stewed meat

Program: The dream of fried meat in Shizuishan became a century -old shop

Address: Hu Niu Stewed Meat Museum (Yongkang North Road Store)

Haibao spicy

Program: Love to eat spicy stars must come to challenge this spicy confusion in Shizuishan

Address: Haibao Spicy Ting Chuan Xunxiang

Ertering fruit braised pork

Program: This Shizuishan Mountain Thirty -year -old braised meat shop, everyone who has eaten said well!

Address: Chinese meal for secondary fruits and wood pork pork series

Cooked Chopped Entrails Of Sheep

Program: There are three authentic sheep mixed in this street in Shizuishan

Address: Boss Zhang Yang Miscellaneous

Zhao Xusheng Sheep Miscellaneous Store (Dawukou General Store)

Malaysia Black Egg Sheep Miscellaneous (Dawukou General Store)

Shaojun lamb meat

Program: Shizuishan has more than 20 years of old shop lamb meat for more than 20 years

Address: Shaojun Lamb Meat Restaurant (Xiangyang Road)

Park Lao Zhang Chuanlou

Program: Go to Ping Luo, you must eat this cold pot skewers

Address: Lao Zhang Chuanlou in the Park

Pure Bone Niu Decoction

Program: Have you ever eaten as big bones as big as your face?

Address: Junmanglou Chunshi Niu Decoction Pavilion

Non -feast

Program: Go to Ping Luo, eat non -heritage food

Address: Oriental Hotel

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