In the early morning, a loud noise scared the whole family!Many families in this explosion!

Recently, Yancheng, Jiangsu

A family sleeps until more than 4 am

Suddenly woke up by a "bang" sounded

This family turned on the lights

It turned out to be homemade

The bathroom is full of residues

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Self -made wine

Is it so powerful?

"More than 100 plums

I got my aunt for a long time

It was exploded around 4:40 in the morning

Our family was awakened

Seeing the residue on the bathroom and the top "

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Ms. Chen said

This is her first self -made plum wine

Seeing a wolf borrowing in the home

She was surprised

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but

Reporter online search discovery

The case of self -made wine occurs from time to time

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Experts said

Cause of explosion

It is carbon dioxide when the fruit is fermented

The owner of the wine making

There are no gaps at the mouth of the bottle

Or seal with breathable gauze

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"Fermentation is mainly fermented by microorganisms such as yeast

Yeasts in the process of fermentation

Whether it is the stage of growth and rapid reproduction

Still entering the anaerobic fermentation stage

It will accompany the production of carbon dioxide "

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Nanjing Agricultural University School of Food Science and Technology

Professor Li Wei Introduction

"You cannot be released in time after the carbon dioxide is generated

For example, discharge through a discouraged way

It will cause too much local pressure for fermentation containers

A explosion will occur "

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besides

Homemade wine is still large

Food safety risk

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Industrialized production of wine

It is a dedicated fermentation agent

This fermented agent has been experimented by countless times

Very safe and reliable

Generally does not produce toxic and harmful substances

But ingredients and other ingredients used in self -made wine

Carry the strain

In the natural fermentation process

All kinds of uncontrollable substances will be produced

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"These wild strains are fermented process

It may produce a harmful substance to us

For example, some wild yeast

In the fermentation process, it will not only produce alcohol

It will also produce formaldehyde such as formaldehyde that is harmful to the human body

If this fermented strain produces more substances

Patients such as formaldehyde and other harmful substances

In the fermented product, it has increased

Excessive consumption of these foods will bring harm "

Professor Li Wei explained

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In order to reduce food safety risks for drinking self -made wine

National Food Safety Risk Evaluation Center

Reminder the public many times:

Not prepared, do not drink self -made wine

Especially oral alkali drugs,

Horse Qianzi, some toxic and side effects containing insects

Use cautiously

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Food safety risk tips about self -made drug wine

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In recent years, food safety incidents caused by drinking self -made drugs have frequently seen newspapers, and recently have new hair. In order to reduce food safety risks for drinking self -made drugs, the National Food Safety Risk Evaluation Center specifically reminds the public that the public is not prepared, does not drink self -made drug wine, does not buy, does not drink, does not drink, or unknown medicinal wine.

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Do not drink medicinal wine and other foods that contain the following toxic and side effects of medicinal materials:

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1. Uchinerine drugs (such as Caowu, Affiliated, Affiliated, Sichuanwu, Snow on Snow, a little black cow, etc.)

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Such drugs are highly toxic, and the population is 0.2 mg of pure oxoline. It can be poisoned, and 3 ~ 5 mg can be killed. Machining methods such as ordinary stewing and soaking are difficult to destroy its toxicity, and drinking such drugs can enhance its toxicity.

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2. Ma Qianzi

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This drug is highly toxic, and long or long -term use can cause physical health to be affected, and even risks such as spasm, breathing, and even coma are even caused by poisoning.

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3. Chinese medicinal materials containing insects (scorpions, tadpoles, leeches, etc.)

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Such drugs contain certain toxins. It is necessary to take it under the guidance and suggestions of professional doctors in regular hospitals. It is not recommended to distribute pharmaceutical wine on its own.

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The above three cases have a large risk of health and even lead to death. It is reminded that the public will not make or buy or drink.

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Source: Xinhuanet, Jiangsu Radio and Television Industry News Center

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