Tianshan Review 丨 The growth of "Eating" is worthy of aftertaste

Yue Yanyun

Urumqi won the crown of the "Must -eat List" -according to Pomegranate Cloud/Xinjiang Daily, in the past 12 months, Urumqi online catering merchants have increased by more than 115%year -on -year, and the transaction volume increased by 38%year -on -year. He is the first to the list of 55 cities. Today, the prevention and control of the epidemic becomes normal and economic downward pressure has increased. How can the Urumqi people "eat" new growth? This meal "big meal" deserves aftertaste.

The must -eat list was released by the public comment. It is a gourmet list that is truly "eaten" by consumers. It can largely reflect the real background of one place.

This is the result of a series of stable economic policies in our district. For a period of time, our district has firmly grasped the general tone of steady progress, and has done a good job in the "six stability" work, and the implementation of the "six guarantees" tasks. Many policies such as tax reduction, rent reduction, interest rate reduction, and funding support have greatly preserved various market entities including catering. Not only that, in recent years, our district has also supported the characteristic catering industry as a key people's livelihood project. For example, recently, our district has issued a package of measures to promote stable economic growth. The scope of the tax policy for the amount of tax and one -time refund the existing stock, and the catering industry is among them. It is a series of favorable policies "escorting", coupled with the popularity of Urumqi, a city with a vibrant city on the Silk Road Economic Belt, the catering industry of Baiye is only vitality.

This is the result of Xinjiang's characteristic catering "Shouzheng Innovation". In recent years, Xinjiang's characteristic catering industry has flourished. The "Hetian Cafeteria" can be said to be the best. It combines rich local characteristics and standardized production and chain operations to bring consumers unique food to consumers. Experience, Xiangpiao nationwide. In addition to the "Hetian Cafeteria", the chicken, wooden barbecue, and Bachu grilled fish in Shawan also promote the development of catering brands through the formation of industrial alliances. At the same time, our district also vigorously develops the night economy. On the basis of "night food", the development of "night purchase", "night reading", "night show", "night tour", and other multi -format characteristics and leisure activities have become the new in various places. engine. Whether it is in modern way management, the establishment of an industrial alliance or the integration of multiple formats, the core is innovation. Shouzheng Innovation has made the "old tree" of the traditional catering industry in our district, and the product supply is increasingly rich. Urumqi is also reasonable.

This is the result of scientifically and accurately implementing epidemic prevention and control measures in accordance with the law. As we all know, the population of catering venues is easy to gather. The prevention and control of the epidemic in our district has a scientific accuracy, which reduces the impact of the epidemic on the lives of the people, and ensures the safe and orderly operation of the catering industry. At the same time, with the in -depth implementation of various prevention and control measures, the major catering and consumer markets in our district have been standard for ventilation, disinfection, temperature measurement, and masks, and the use of meals and public chopstick spoons has also become a new fashion. Scientific and accurate prevention and control measures provide a solid guarantee for the development of the catering industry.

Urumqi's must -have -list transaction increase in the country's leading country is enough to further enhance our confidence in stable economy. The current macro policy still has space and means. I believe that we are fully capable and conditionally defend the challenges of difficulties. Not only can we "eat" growth, but also "swim" to grow, let various market entities show new vitality, realize sustainable and healthy economic development of economic and healthy development Essence

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