Shaanxi is urgently removed!If you find or buy it, please report it!

Author:Global Times Time:2022.07.02

Recently, the Shaanxi Provincial Market Supervision and Administration Bureau organized the edible agricultural products, pastry, oil, oil and its products, starch and starch products, drinks, condiments, candy products, quick -frozen foods, fruit products, aquatic products, potato and puffed foods ,蔬菜制品,肉制品,粮食加工品,冷冻饮品,食糖,蜂产品,蛋制品,饼干,餐饮食品,乳制品,豆制品,炒货食品及坚果制品,茶叶及相关制品,方便食品,酒类, Canned food, cocoa and roasted coffee products 28 large categories of food 2798 batches of samples for food safety supervision and sampling;

Among them, consume agricultural products, pastries, edible oils, oils and products, 12 batches of 12 batches of samples in 4 categories of starch and starch products are not qualified. , Microbial pollution, over -range and ultra -limited use of food additives.

The specific situation of the unqualified food for supervision and random inspection is as follows:

01

Short mung bean sprouts sold by Chengcheng County Branch of Chengcheng County, Shaanxi Da Buy, 1 batch of 6-cymbal gonadine (6-BA) does not meet the "National Health and Family Planning Commission of the Ministry of Agriculture of the State Food and Drug Administration The announcement of the use of 6-cymbal gonads and other substances during the production process of bean sprouts "(No. 11, 2015) is stipulated. The inspection agency is the Institute of Product Quality Supervision and Inspection of Products in Shaanxi Province.

02

The water -wheat vegetables sold by Kui Kui Convenience Store in Liangshan Town, Nanzheng District (where the enterprise is located: Hanzhong City, Shaanxi Province), 1 batches of fluorophytics do not meet the national standards of food safety. The inspection agency is Shaanxi Sino -Inspection and Inspection Technology Co., Ltd.

03

Black sesame sesame stores sold by Chengguan Xiaoyuan Seasoning Store in Binzhou City, a batch of acid prices (with fat) (KOH) do not meet the national standards of food safety. The inspection agency is Huayan Inspection Group Co., Ltd..

04

The bananas sold by the Xingping Nongfu Orchard Fruit Supermarket Jincheng Road Store do not meet the national standards of food safety. The inspection agencies are Penini Test Group Shaanxi Co., Ltd.

05

The catfish sold by the Seafood of the Lianhu District Welcome to Xi'an, a batch of peacock green is not in compliance with the provisions of the announcement of the Agricultural and Rural Ministry announced. The inspection agency is the Institute of Product Quality Supervision and Inspection of Products in Shaanxi Province.

06

The bananas sold by Fresh Fruit Supermarkets in Chang'an District, Xi'an City, have a batch of pyrodacnoltharine. The inspection agencies are Penini Test Group Shaanxi Co., Ltd.

07

The black sesame sesame, which is sold by Wang Xuanchang dry vegetable seasoning store (where the enterprise is located in Shaanxi Province), is not in line with national standards for food safety. The inspection agency is Huayan Inspection Group Co., Ltd..

08

Shaanxi China Resources Wanjia Life Supermarket Co., Ltd. Xianyang Rainbow Branch sold Xi'an Yuantai Food Co., Ltd. to entrust the Jiangmi bar produced by Midan Food Factory in Xi'an City, 1 batch of acid prices (with fat) does not meet it National Standards for Food Safety. The inspection agency is the Institute of Product Quality Supervision and Inspection of Products in Shaanxi Province.

09

The nominal nominal nominal nominal of Shaanxi Pacific Food Co., Ltd. produced by the Shaanxi Pacific Food Co., Ltd. produced by the Yongshou County. The inspection agency is the Institute of Product Quality Supervision and Inspection of Products in Shaanxi Province.

10

The nominal nominal Mishara Sanyou Prefecture Comes Co., Ltd. produced by Xi'an Feng Kanglong Trading Co., Ltd., a batch of black sesame oil produced by Yang Sanyou, and a batch of ethyl maltol does not meet the national standards of food safety. The preliminary inspection agency is the Institute of Product Quality Supervision and Inspection of the Shaanxi Province. Sanyuan Sanyou Seasoning Co., Ltd. objected to the inspection results and applied for a re -inspection.

11

Heyang County Tianhong Gongfa Trading Co., Ltd. sells the sesame freshly brand pure sesame oil produced by Sanyuan Kaiyuan Food Industry Co., Ltd., and a batch of ethyl maltol does not meet the national standards of food safety. The preliminary inspection institution is the Institute of Product Quality Supervision and Inspection of Shaanxi Province. Sanyuan Kaiyuan Food Industry Co., Ltd. objected to the test results and applied for a re -inspection.

12

The fine powder sold by Yanan Tengchuang Industrial and Trade Co., Ltd., the residual amount (sample, AL measurement) of 1 batch of aluminum aluminum does not meet the national standards of food safety. The inspection agency is Yan'an Food Quality Safety Inspection and Testing Center.

For unqualified products found during the sampling inspection, the Provincial Market Supervision and Administration Bureau has instructed the market supervision and management department where the production and operator is located to immediately organize the disposal work, find out the flow of product flow, take measures to remove unqualified products, and other measures to control risks; Illegal behavior, handle according to law.

If consumers discover or purchase unqualified products involved in the announcement information, please call the complaint and report to 12315 to report.

Explanation of some inspection items

6-cymbal gonadine (6-BA)

6-cymbal gonadine (6-BA) is a plant growth regulator. It was widely used in the production of bean sprouts. Because it has certain accumulation of toxicity to the human body, the "National Food and Drug Administration of Agricultural Department of the Ministry of Agriculture of the Ministry of Agriculture Announcement on the use of 6-cymbal gonadine and other substances in the production process of bean sprouts "(No. 11, 2015) stipulated that producers must not use 6-cymbal gonadine (6-BA) during the production process of bean sprouts (6-BA) For substances, bean sprout operators shall not operate bean sprouts containing substances such as 6-cymbal gonads (6-BA). In order to suppress bean sprouts and increase the production of bean sprouts, the producers are illegally used, resulting in the detection of 6-cymbal gonadine (6-BA) in bean sprouts. Fipronil

Fluoroma is a phenyl pyrazole pesticide and a wide range of insecticidal spectrums. It is mainly based on gastric toxicity, and has both touches and certain internal absorption effects. In the "Food Safety National Standard Food Maximum Residual Residual Limitation" (GB 2763-2021), the maximum residual limit of Fluorine's vegetable vegetables is 0.02mg/kg. The reason why fluoroma is over the standard is that vegetable farmers do not understand the safety interval between pesticides, so as to use or abuse pesticides in violation of regulations. A small amount of pesticide residues will not cause acute poisoning of the human body, but long -term foods that have surpassed pesticide residues have a certain impact on human health.

Acid prices (with fat)

The prices of acid mainly reflect the degree of acid deficiency in foods. The long -term intake of aldehyde and ketone compounds produced by fatty acid defeats will have a certain impact on health. Under normal circumstances, consumers can clearly identify the odor and other odors such as Hara during the food process, and to avoid eating. "National Standard Nuts and Seed Foods" (GB 19300-2014) stipulates that the maximum limit of raw seeds is 3mg/g; It is stipulated that the maximum amount of acid prices in the pastry is 5mg/g. The cause of unqualified acid prices may be that the product storage conditions may be improper, especially when the storage temperature is high, it is easy to cause fat oxide in food.

Pagodine

Incorphy is an internal absorbent insecticide, which can be transmitted in layer, has the effects of touching and gastric poisoning, is easily absorbed by plants, and re -assigned in the plant body. In the "Maximum Residual Limited Edition of Food Safety National Standard Food" (GB 2763-2021), the maximum residual limit value of nagin in bananas is 0.05mg/kg. The reason for exceeding the standard may be to quickly control the amount of dosage of pest pests, or failure to comply with the regulations of the picking interval, which causes the drug residue in the product to be degraded below the standard limits. A small amount of pesticide residues will not cause acute poisoning of the human body, but long -term consumption of pyrodine foods have a certain impact on human health.

Peacock green

The peacock green is easily soluble in water, and the aqueous solution is blue -green, which is an industrial dye. In the process of aquaculture, it was used as a bactericide and antipitic medicine to prevent various fish diseases. Announcement of the Ministry of Agriculture and Rural Affairs No. 250 includes malachite green in the "Drugs and other compounds prohibited in food animals and other compounds". A small number of veterinary drug residues generally do not cause harm to the human body, but long -term consumption of foods containing malachite green may be possible Can cause damage to the human liver.

Total number of colonies

The total number of colonies indicates that the microbial indicators, not pathogenic germs, are mainly used to evaluate food cleanliness. "Food Safety National Standard Cakes and Bread" (GB 7099-2016) stipulates that the standard value of the total number of colonies in the pastry is n = 5, c = 2, m = 10000, and m = "100000CFU"/G. The reason for exceeding the standard may be that the number of raw and auxiliary materials used by individual enterprises is higher, and the hygiene conditions of the production and processing process are not strictly controlled as required, or the packaging materials are not cleaned and disinfected. Improper control and operational conditions are related.

Mold

Mold is a common fungus and exists in nature. Food will be corrupted after fungal pollution and loses its edible value. "Food Safety National Standard Cakes and Bread" (GB 7099-2015) stipulates that the maximum limit of mold in the pastry is 150CFU/G. The reason why the mold is exceeded in the pastry may be that the raw materials or packaging materials are contaminated by mold; it may also be the poor environmental or production equipment of the product during the production and processing process; it may also be related to the improper control of the product storage and transportation conditions.

Ethyl maltophenol

Aylum maltol belongs to food additives and is a white crystal powder with fragrant aroma. Because ethyl maltol can be adjusted, improved and improved in the food in the food, it is often used as a scent improvement agent. At the same time, ethyl maltophen also has the effect of removing raw materials and maintaining a long -term fragrance. "Standard for Food Safety National Standard Food Additives" (GB 2760-2014) stipulates that sesame oils must not be added to food spices and flavors, that is, ethyl maltophenol is not allowed. Aylum maltol was detected in sesame oil, which may be caused by the use of manufacturers.

The residue of aluminum (sample, calculate in AL)

Aluminum -containing food additives (such as potassium alum and ammonium alum) are commonly used puff agents and stabilizers commonly used in food processing, and aluminum residues are generated after use.Aluminum is not a necessary trace element in the human body. It does not participate in normal physiological metabolism and has accumulation. Excessive intake will affect the absorption of iron and calcium components, leading to osteoporosis, anemia, and even affecting the development of nerve cells."Standard for Food Safety Standard Food Additives" (GB 2760-2014) stipulates that the residual amount of aluminum in fans' bars must not exceed 200 mg/kg.The reason for the unqualified amount of aluminum residues may be caused by excessive use of merchants.Source: Shaanxi Metropolis Express

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