The first prefabricated vegetable industry innovation research center in Yunnan Province landed in Mojiang County, Pu'er City

Recently, the first prefabricated vegetable industry innovation research center in Yunnan Province was unveiled in the Mojiang Hani Autonomous County, Pu'er City, and released the "Three-Year Action Plan for the Development of the Prefabricated Cuisine Industry of the Mojiang Hani Autonomous County (2022-2024)".

It is reported that in accordance with the requirements of building a world -class "green food brand" deployment, Mojiang County adheres to the development ideas of "big industries+new entities+new platforms", closely linked to the construction and development positioning of the green economy demonstration zone, and fully implement the "one, two, three" actions With the development of the prefabricated vegetable industry as the breakthrough, help rural revitalization to help the collective economy development, accelerate the "full chain industry" extension chain work of front -end raw materials to back -end consumption, promote the upgrading of agricultural products to foodization, promote agricultural and industrial integration, and to integrate agricultural and industrial integration. Rural supply is integrated and developed to urban catering demand, exploring a new path of integrating the development of one, two, and three industries. The Mojiang Prefabricated Vegetable Industry Innovation Research Center will attract research teams, experts and scholars to gather centers, develop products and technologies with independent intellectual property rights, and strive to establish a prefabricated vegetable industry patent trading center by 2024 to assist in enterprises in the core industry park in the county to carry out enterprises in the core industry park in the county to carry out enterprises in the core industrial parks of the county to conduct enterprises in the county's core industrial parks to carry out enterprises in the county to conduct enterprises in the core industrial parks of the county. Patent, trademarks, copyrights, copyright, licenses, and cooperation, effectively allocate technological innovation resources of enterprises, focus on the development of functional, convenient, and health -care prefabricated dishes to form a regular release mechanism. By 2024, more than 4 prefabricated dishes are put into production.

According to the "Three-Year Action Plan for the Development of the Prefabricated Cuisine Industry of the Mojiang Hani Autonomous County (2022-2024)", through the development and expansion of the prefabricated vegetable industry, the standard of the prefabricated industry chain exceeds 10 billion yuan; , Mojiang Prefabrication Industry Innovation Research Center and Mojiang Innovation Enterprise Incubation Center, as well as the “1+2+N” industrial cluster mainly produced by the majority of prefabricated vegetable production, incubate 200 enterprises; formulate the “planning of a child” policy, fully support and cultivate prefabricated prefabrication The main body of the vegetable market has achieved more than 1,000 prefabricated industry chain markets.

News background

Prefabricated dishes are aimed at the complicated characteristics of home banquet dishes procedures. The use of modern standardized flowing operations, preliminary preparations for raw materials for dishes, simplified production steps, and scientific packaging, then heating or steaming. Convenient dishes.

(Source: Pu'er Daily Mojiang Prefabrication Industry Innovation Research Center Editor: Luo Yuanjing)

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