Girls eat crayfish to get in their hands, causing severe bacterial infections. Pay attention to this point of eating shrimp

Ji Mu Journalist Zheng Jingjing

Correspondent 玲 Lingling He Yinghu Fangyuan

When a 17 -year -old girl ate crayfish at home, her right thumb was tied. After a week, her thumb was swollen and painful, and she could not bend. The whole person had a high fever. After being hospitalized for a week, the girl is about to recover from the hospital. Zhao Xiaolong, an orthopedic doctor of the tube bed and the orthopedic doctor of Wuhan No. 1 Hospital, said that girls are pusal fingeritis caused by soft tissue bacterial infections. He reminded that cooked fish, shrimp, crabs, etc. do not mean sterile. Red swelling heat and pain should seek medical treatment as early as possible.

On June 21, when a 17 -year -old girl Xiaojie (pseudonym) stayed at the orthopedic department of the First Hospital of Wuhan City, she had a high fever to 39.7 ° C. With a light headache, local swelling and pain appeared on their right thumbs. Essence After inspection, Xiao Jie was diagnosed with pus fingeritis caused by soft tissue bacterial infections. While giving antibiotics, the right thumb abscess was cut into drainage and Qingchuang surgery.

When the doctor's bed doctor Zhao Xiaolong asked the medical history in detail, Xiao Jie recalled that she ate crayfish at home 10 days ago, and accidentally stabbed the inside of the thumb in her right hand. At that time, she thought it was not a big deal and did not deal with any treatment. After being tied for 1 week, her right -handed thumb gradually became red and swollen, painful, and became more numb. At this time, she took antibiotics and disinfected her fingers, but she couldn't control it. Then she began to have a high fever.

Medical care is changing the medicine for Xiaojie's right thumb

After a week of careful treatment and care, Xiao Jie's right thumb has significantly swelling, and the surgical incision is gradually healing. What makes Xiaojie puzzled is why it causes infection after being injured by cooked shrimp? Tube bed doctor Zhao Xiaolong told her that healthy pigs, cattle, sheep, chickens, fish, birds, shrimp, crabs, etc. can become people with bacteria. These things do not mean completely sterile after being cooked, so people are injured after being injured. It may still lead to infection.

Zhao Xiaolong, the orthopedic doctor of Wuhan First Hospital, introduced that many such patients have encountered such patients since the medical, especially those with basic diseases such as the elderly, diabetes or autoimmune diseases. The consequences of infection are more serious. He had been diagnosed with a 40 -year -old man who was injured by the fishbone thorns when he processed the fish. When he came to the doctor, his little finger had been dark and necrotic. He suffered from diabetes and was difficult to control infection, and eventually had to intercept the necrotic little finger. A elderly who was in his 80s also took a long -term use of hormone drugs due to the long -term use of autoimmune diseases. He torn the skin with a penta on his fingers, and then severely infected. The middle finger.

Dr. Zhao Xiaolong said that the swollen fingers after being infected affected the end blood supply, which would cause soft tissue ischemia and necrosis or even bone marrowitis in severe cases. When treating ingredients such as fish, shrimp, crab and other ingredients, citizens should be careful not to be tied to or stabbed the skin. If it occurs, the blood from the near heart to the distal part of the injured part is needed to bring out bacteria, and then use it with then use it. Flowing water continues to rinse, and then fully disinfected with vitality iodine. If discomfort such as redness, swelling heat and pain occurs, seek medical treatment in time and treat anti -infective treatment as soon as possible to avoid delaying the condition.

(The picture is provided by the correspondent Hu Fangyuan)

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