Guard the safety of the tip of the tongue, "You order me to check" and bring the citizens into the East Lake Scenic Area

Cleaning and disinfected, prepared ingredients, and cooked on -site ... 9:30 in the morning, the first stop of "You Point Me" came to the cafeteria of Donghu Experimental School. In the clean and bright back kitchen, the staff was being interested. From the publicity of the license to the daily management, the purchase of raw materials to food processing and meals is prepared, and all aspects of food safety involving school food safety are checked.

The District Market Supervision and Administration Bureau brought teachers and students to the school cafeteria "You order me to check". Reporter Li Wenjie Photo

"The clean health environment, rest assured." Student Hong Xinchen's mother stopped in front of the "Ming Kitchen Liang Stove" electronic screen. Through a live video, students and parents could clearly see the cafeteria kitchen. She told reporters: "I am more concerned about meat food safety, and the name of the name is‘ snowflake chicken willow ’. I hope that this type of testing activities will be organized in the future, and children eat more at ease in school.”

Subsequently, the staff of "You Point Me" and his party visited the breakfast shops, milk tea shops, etc. near the school, and checked in detail the environmental sanitation in the store, the food management link, and the ledger management system. Sample sealing. Yang Wei, a member of the community of Donghu Jingyuan, said: "Food safety is closely related to each resident. Summary inspection can enhance the sense of safety responsibility of catering practitioners and let residents eat at ease."

At the breakfast shop near Donghu Jingyuan Community, the District Market Supervision and Administration Bureau sampling the egg cake. Reporter Li Wenjie Photo

"This event focuses on the school cafeteria supply units and food business stores around the campus, and the right to check the decision to decide to the parents of the citizens. A total of 1 school canteen, 10 off -campus catering, notes, 20 foods for foods, 20 foods in batches of food Second. "The staff of the East Lake Scenic Area Market Supervision and Administration Bureau introduced that the types of food categories cover the type of food, milk tea, alcoholic peanuts, egg cakes, catering utensils, etc. The first time it was announced through the platform.

The District Market Supervision and Administration Bureau conducts sampling inspection of the raw materials of "Internet Red Milk Tea". Reporter Li Wenjie Photo

It is understood that this event combines the requirements of grassroots, inspecting the people, relieving the people's worries, and warming the people's hearts. The ability to enhance the sense of gain and security of citizens' food consumption.

[Edit: Hou Fangyu]

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