There are eight precious "delicious" in this place in Guangdong, but you may not accept it

Hello everyone, Zhanjiang Girl said that he will take you to Zhanjiang.

There are a lot of food in Zhanjiang, Guangdong, but the following eight special authentic, traditional and precious food, do you have eaten it?

Let me talk to you now.

1. Leizhou Yulu

Fish dew is a heavy taste of thousands of years of history. The method of fish dew is to scrape the scales of the blue -scale fish, and the mixed salt is fermented together in the altar.

Fish dew

Ten years of dew rods

Fish dew

Fish and bones have been separated. Open a special taste, some people like it very much, and some people can't accept it.

Second, sand bugs are spiny.

Sand worms are bugs growing in the sea. There are many ways to eat insecticidal sandworms. There are many ways to eat insects. You can cook porridge, fried, and sashimi.

Sandworm

Gained sandworms.

Sandworm

Sand bugs are spiny, and orange juice is delicious to delicious.

Third, oyster thorns.

Zhanjiang Oyster is very famous. There are many oysters. It can be roasted, steamed, soup, or thorns.

Stick with secret sauce, the taste is particularly delicious. But some people said that they could not accept this way of eating.

Fourth, Wuchuan pornographic garlic

The garlic is the specialty of Wuchuan Huangpo Town. The pickled garlic is sweet and sweet. Eating meat is tired, eating a garlic is particularly appetizing and stagnant.

Huangpo garlic

Canned garlic.

Fifth, raw pickled pudding

The pudding is also called soil nails, living in the shallow beach at the coastal mud or salty junction. There are many ways to cook porridge or pickled.

Puppet

Raw pickled mud

After the mud dices are cleaned, hot with boiling water for 20 seconds, quickly remove and pour the plate into the plate, add soy sauce, salt, sugar, etc., and then explode the hot oil to pour it, then mix with chopsticks.

Six, shrimp eggs

I have introduced it in another article. It is a microorganism at the junction of salty freshwater, which is rich in protein. There is a famous dish in Wuchuan called shrimp eggs.

Shrimp egg

Shrimp eggs look like sediment and brown sugar. In fact, it is a specialty of Wuchuan Huangpo, which is very authentic and precious.

Shy

This dish will not be eaten in the right season.

Seven, worm fried eggs.

The worm is a kind of bug living in the paddy field. It specializes in the essence of He. It is rich in protein. Generally, it spawns in March and April.

Pornographic insect

Raw horses

Worm

This is a famous vegetable fried egg in Wuchuan, Zhanjiang. This dish is also very precious and rare. You can eat it if you want to eat it. You have to encounter the right season.

8. Suixi roasted field rats.

The field rats live in the fields. As long as they are mainly eaten, they are very large and the meat is fat. In Zhanjiang, the practices of field mice include dilatan mouse, roasting mouse, and mouse rats.

Baked field rats.

These eight kinds of delicious can be served, indicating that the owner's family is very attentive. Do you dare to eat it?

Well, this is here for this time. thank you for your support.

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