The launching meeting of the food industry planning project in Xiangshui Economic Development Zone, Jiangsu

Recently, led by the China Food Industry Association, Professor Yue Tianli Team of Food Science and Engineering of Northwest University, the Chinese Food Industry Association "Jiangsu Xiangshui Economic Development Zone Food Industry Plan" jointly undertaken by Tsinghua University researcher Zhuang Ning and Ali Digital Marketing Department jointly undertaken by Tsinghua University Researcher Zhuang Ning and Ali Digital Marketing Department. The project startup will be held by online video.

Online video screenshot

Xu Jian, deputy secretary -general of the China Food Industry Association, Lin Xiaoping, vice president and secretary -general of the Shaanxi Food Association, members of the expert group of the planning and establishment group, the major project center of Xiangshui County China Merchants Promotion Investment and the head of Xiangshui Economic Development Zone attended the meeting. The meeting was chaired by Zeng Qian, Secretary -General of the Brand Strategy Committee of the China Food Industry Association. At the beginning of the meeting, Zeng Qian introduced the origin of the project and said that the current food industry economy has continued to innovate. Through advanced planning, formulating advanced development strategies is an important support for creating a domestic first -class food industry park. Social and economic planning experts and Internet marketing planning experts jointly compile the food industry planning of the Xiangshui Economic Development Zone.

Professor Yue Tianli first introduced the overall idea and basic structure of the food industry planning of the Xiangshui Economic Development Zone, and proposed to build the "three major industrial systems" of agricultural product processing, food biological manufacturing, and nutritional healthy food in the Xiangshui Economic Development Zone. Create the "six major deep processing industrial chains" to incubate fruit and vegetable agricultural product processing, prefabricated dishes and traditional food manufacturing, Internet leisure food manufacturing, nutritional healthy food digital manufacturing "four major industrial clusters" to create food manufacturing technology innovation platforms, and the entire industry chain digital cloud cloud Platform, quality and safety testing and monitoring platform, smart cold chain logistics platform and digital online marketing platform, etc., "Five Public Service Platform", strive to make sound water into northern Jiangsu Northern Jiangsu Nutrition and Healthy Food Manufacturing Chain Base, Supply Chain Base, Marketing Chain The "five bases" such as the base and the innovation chain base. Subsequently, Associate Professor Feng Kewei explained the background meaning, status quo analysis, industrial layout, development path and other content proposed by the team's writing outline, and the experts of the participating experts fully demonstrated the planning structure and writing outline from their respective professional perspectives and the writing outline. discuss.

The relevant person in charge of the Ali Digital Marketing Department said that the plan will further integrate Alibaba Cloud elements to reflect cloud computing. At the same time, combined with industrial funds and industrial support, Internet marketing and digital marketing are the most realistic. The deep integration of big data thinking and the food industry is an important way for improving the soft power of the industry under the new economic format.

Dr. Zhuang Ning, a researcher at Tsinghua University, proposed that it is necessary to seize the development opportunities of the times, seize the characteristics of industrial development and move, and form an industry ascending point. It is recommended to lay out the brand cultivation and influence of the rhetoric food industry. Science and technology landing strategy.

Ji Wangjian, the head of the major project center of Xiangshui County China Merchants, and Zhang Jianjian, the head of the Food Park of Xiangshui Economic Development Zone, expressed his gratitude to the participating experts, hoping to complete the planning of planning as soon as possible on the basis of a clear outline, and guide the local industrial parks Such related work.

Lin Xiaoping, vice chairman and secretary general of the Shaanxi Food Industry Association, conducted a comprehensive guidance of industrial planning, saying that the food industry planning must be high and grounded, and the digital park has become an objective need for no human will. Essence At the same time, to do a good job in the planning of the park, the local configuration elements must be in place. In conjunction with the level of local productivity development, the industrial orientation of the country, provinces and cities must be compliant, and based on in -depth investigations, we must reflect the advanced industry -university -research thinking and Internet thinking. New vitality and motivation.

Xu Jian, deputy secretary -general of the China Food Industry Association, made a concluding speech on the meeting. He said that the seminar brought together experts such as food science, food industry, and Internet big data. The preparation team will fully absorb the valuable suggestions and opinions made by experts, and reflect the quality improvement, cost reduction and efficiency, and help the high -quality development of the sound water economy in the plan.

Members of the research team group photo

According to reports, under the organization of the China Food Industry Association, Professor Yue Tianli raised the relevant personnel of Nutrition and Healthy Food Manufacturing and Safety Control Team in Northwest University to go to Xiangshui County, Jiangsu Province to conduct in -depth investigations on the food industry. Visit and visited the relevant enterprise parks such as Yancheng Food Food, Dendrobium of Huangyu Town, Xiangshui Modern Agricultural Demonstration Park, and Food Industrial Park in the Xiangshui Economic Development Zone. A full exchange of exchanges with local enterprise representatives, Xiangshui County Agriculture, Industry, and Development and Reform Commission and other food industry related functional departments, understood and mastered the development status and existing problems of Xiangshui food industry, and laid the foundation for the preparation of industrial planning.

Finally, Zeng Qian said that the China Food Industry Association will do a good job of serving the formulation and implementation of the plan. At the same time, the local conditions and resources of the yak water are combined with local conditions to make the food industry planning in the open water economic opening area really landed and the national food is on the country. The development of the industry plays a positive leading role. (Wang Jingchen)

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