Guang'an Gade School vigorously carried out food safety publicity week activities

Sichuan News Network News Recently, the National Food Safety Publicity Week activity was launched in Beijing. The theme of this year's propaganda is "Create a new development of food safety and share a good new life." According to the arrangements of the superiors, Guang'an Gade School has carried out a series of publicity activities around the theme of propaganda.

The chef is busy making pastry

In order to create a strong promotional atmosphere, the school uses banners, LED screens and advertising publicity cards, etc., to post food safety laws and regulations on campus, and advocate good food hygiene habits. At the same time, the special education of "creating new development of food safety, sharing beautiful new life" among teachers and students and logistics personnel, popularized food safety scientific knowledge, and established a nutritious and healthy food concept. The school also mobilized the student volunteer "Red Horse Gow" to participate in the "CD -ROM Action" of the school cafeteria and conduct food safety publicity on dining students.

In order to form a propaganda effect, the school specializes in food safety training in the cafeteria practitioners and logistics, safety managers, and vice presidents in charge, strict food safety responsibility system and accountability system, and strengthen the full chain full coverage supervision. Carry out special self -inspection activities for food safety, strict supervision and management of cafeteria ingredients, quality of raw and auxiliary materials, processing processes, environmental sanitation, and student dining. Cooperate with the business law enforcement regulatory authorities, special rectification of small stalls and hawkers operating food around the campus, and purify the external environment of food safety on campus.

Student cafeteria dinner

The "one drop" of the Garde School cafeteria is a "demonstration standardized student cafeteria" at the two levels of provincial and cities. Since its input operation, the "zero accidents" of food safety have been achieved for seven consecutive years. The publicity activities of the Food Safety Week have caused a big response among teachers and students and parents. The sunny cafeteria that is "satisfactory to teachers and students, parents can rest assured" in the construction school, build a school food safety chain, improve service quality, ensure the safety of teachers and students, , Nutrition and healthy foods have played a role in promoting and driving. (Supply: Liu Zhaoping, Guang Andanjade School)

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