Men's self -brewed wine opens a direct injection of 3 meters high ceiling, doctor: beware of methanol poisoning and bacterial infection

Jimu Journalist Ding Peng

Video editing Ma Xingxiang

When Mr. Li from Qingdao in Shandong opened a lid to the self -brewed wine, the drink was instantly sprayed into the 3 -meter -high ceiling in the house. In this regard, netizens are not paying attention to the sprayed picture, but reminding Mr. Li to pay attention to safety. On the 19th, a professional doctor also reminded that self -brewed wines are guarded by methanol poisoning and bacterial infections.

On the 19th, Jimu Journalists contacted Mr. Li. He said that the wine was still in production and had not yet been consumed. On the 17th is the third day when he put the grapes and rock sugar in the barrel. When the lid was opened, it suddenly "banged". Cover the bottle mouth with your hands, and no longer go out after five or six minutes. He was the first self -brewed wine to learn from the friends around him. At that time, he felt quite interesting, so he asked his friends to record the video and send it to the Internet.

On -site videos showed that a man was pressing the lid of a plastic barrel with his hands, and there was a white foam under the lid. There was also a trace of the liquid sprayed by the liquid in the ceiling. In the video comment area, some netizens said: "The sealing is too strict, and the fermented gas inside is now released." More netizens said: "Self -brewed wines are risk of poisoning, especially methanol and miscellaneous alcohol, and there are many online cases."

Mr. Li said that he was from Qingdao, Shandong and the first time to make wine. After the video was released, he also received a lot of good people's reminders to tell him that the self -brewed wine needs to be treated accordingly to drink. Ask clearly, after brewing, taste the taste, and it will not drink a lot, it is a novel picture.

Xiong Yan, chief physician of the Department of Liver Diseases at the First Affiliated Hospital of Hunan University of Traditional Chinese Medicine, introduced to Jimu Journalists that the risk of drinking self -brewed wine, methanol poisoning and bacterial infection are the most common. And it has the characteristics of short onset time, urgent condition, and more dangerous, and therefore, liver and kidney damage and blindness are often irreversible. If it is methanol poisoning, it is best to go to the hospital as soon as possible. If the conditions are not allowed, self -rescue can only rely on vomiting and drink more water.

(Picture source: video screenshot)

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