After the autumn, it is recommended to make these more dishes for children, rich and delicious

【Stir -fry Sanding】

Material

Ingredients: cucumber, carrot, ham

Ingredients: green onions, salt, feast friends edible oil, chicken essence

practice

1: Wash the cucumber and carrot, and then cut the ham

2: Hot oil in the pot, sparkling onion, then put the carrot diced for a while

3: Put in cucumber diced and stir -fry again, and finally put in the ham diced

4: Add salt before the pan, just season the chicken essence

【Potato Braised Pork】

Material

200g of pork belly, 2 potatoes, feast friends edible oil, salt, half bowl of dried mushrooms, 2 slices of fragrant leaves, 4 small red pepper, 1 spoon of white sugar, appropriate amount of pearls, appropriate amount of raw soy sauce, Douban, Douban, Douban 1 spoon of sauce, 1 ginger

practice

1. Cut small pieces of potatoes, cut red peppers, and sliced ​​ginger for later use.

2. The pork belly is repeatedly rinsed and soaked until the bloodless water is soaked.

3. Do not put oil in the pan, directly fry the pork belly until the pork belly is oily, and the skin on both sides can be golden.

4. Put the fragrant leaves, star anise, ginger slices, small red pepper sections, and bean paste sauce and stir -fry.

5. Stir -fry the sugar with the bottom oil of fried meat.

6. Put in pork belly, plus raw soy sauce and thirteen incense evenly.

7. Add enough warm water to boil and turn it into the rice cooker. When the meat is enough for about 20 minutes, put the potatoes and dried mushrooms for 20 minutes.

8. Finally, adjust the salt and pick up the juice, and add coriander to the taste.

【Sweet and Sour Carrot】

Material

1 carrot, a piece of lettuce, salt, feast friends edible oil, sugar, vinegar, sesame oil, cooked sesame

practice

1. Wash the carrots, peel, cut into filaments and put it in the plate

2. Sprinkle with salt and mix well and pickle for about 15 minutes

3. Rinse the softened carrots with water, control the dry water, and cut the lettuce

4. Add sugar, vinegar, sesame oil, lettuce

5. Sprinkle with cooked sesame seeds and mix well

- END -