Hengshui City investigated and dealt with 768 cases of counterfeit and inferior food in rural areas in three years

In recent years, Hengshui City has carried out in -depth rural counterfeit and inferior food rectification actions, and started to improve the comprehensive governance of food safety in rural markets from three aspects: combat, standardization, and enhancement.

Strictly crack down on rural food illegal crimes. Over the past three years, the Hengshui Market Supervision and Administration Bureau has organized a total of 10,371 batches of rural food supervision and random inspection, and found 177 batches of unqualified foods, all of which were inspected and disposed of in accordance with the law. 183 complaints for consumer complaints, 768 cases of counterfeit and inferior foods in rural areas were investigated and dealt with, 1 unlicensed and unlicensed production and operation entities were banned, and 11 cases were transferred to public security organs, which effectively purified the rural food consumer market.

Explore the standardization of rural food management stores. In March 2021, the Hengshui Market Supervision and Administration Bureau formulated and issued the "Requirements for the Standardized Construction of Rural Food Management Stores", from the subject qualifications and publicity, employees and training, management systems, facilities and equipment, purchase inspection, display and storage, and sales management Eight aspects such as the ban on sexual behavior are put forward clear and specific requirements, and the city's rural food business stores will be organized to carry out benchmarking activities. In August 2022, according to the problems discovered during the creation process, the bureau issued the "Notice on Further Strengthening the Standardized Construction of Rural Food Management Stores", and the use of "three", "three -none" and public announcement "four unifications" of standardized construction and other The easy -to -understand language is refined and summarized, and it is vigorously promoted through the form of typical demonstrations, regular notifications and organizational observation. As of now, there are 4,421 rural food business stores in the city, and 3,918 requirements have met the requirements of standardized construction, with a compliance rate of 88.62%, and the problem of dirty and messy rural food business stores have been effectively controlled.

Vigorously promote the unified distribution management of rural food. In order to solve the problem of clutter the purchase channels for rural management entities, the bureau actively guided the help to help Hebei Xianxian Tianxia Network Technology Co., Ltd. to improve the "three levels" and create a safe operation model for rural e -commerce food distribution. Strictly control the source procurement, guide Xiantianxia Company to scientifically select supply suppliers across the country, follow up and control all kinds of fruits, vegetables and other sources of fruits, vegetables, and check pre -packaging and bulk foods. Build a security checkpoint, guide enterprises to invest 95,000 yuan to establish an independent food safety fast inspection room, and regularly test food regularly. Guide the full chain security level, guide enterprises to establish a "cold chain distribution" mechanism. Xiantianxia Company invested 7.65 million yuan and purchased 51 cold chain transport vehicles to ensure the quality and safety of food in the delivery process. In addition to the promotion of rural e -commerce food distribution models, the bureau also conducts assistance to three food chain operating enterprises with development potential and standardized management of Hebei Multi -Cai Supply Chain Management Co., Ltd., and vigorously supports food chain operating enterprises to open rural business outlets to open rural business outlets , Promote high -quality price and low -quality food to enter the village.

In the next step, the Hengshui Market Supervision and Administration Bureau will solidly carry out the evaluation of the effects of rectification of fake and inferior foods in rural areas, and successfully complete the task goals of the rectification work through self -examination and self -correction, leakage and supplementation. At the same time, combined with the special actions of "keeping the bottom line, investigating hidden dangers, and protecting safety", we continued good experience and practices, continued to advance the governance of fake and inferior foods in rural areas, and resolutely observed the bottom line of rural food safety.

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