Extraordinary ten years | Familiar old vegetable farms have "changed", but these always adhere to

From the start of the standardized transformation pilot to the vegetable farm, to the basically fully covered by the standardized vegetable farm, and then to the digital "vegetable basket" gradually apply ... In the past ten years, Huangpu has completed iteration upgrades that are closely related to the lives of the people.

Digital Empowerment Centennial Old Vegetable Field

In the impression of many people, the name of the vegetable farm is more traditional. But the Magis Vegetable Farm is different, and it sounds very "foreign." It turned out that this vegetable farm was available as early as 1920. It was built by the British -based Henry Magis, and it was also a very modern vegetable farm at the time.

As a century -old dish in the city center, the Matis cuisine has been relocated once, and is now located at No. 190, Chongqing North Road. After years of use, there are outstanding problems such as aging and equipment, backward layout, and chaotic environment. The surrounding residents have repeatedly hoped to change the status quo.

In order to improve the people's livelihood and improve the sense of food buying in residents, under the leadership of the District Commerce Commission, the Huaihai Group under the Huaihai Group Big Deer Group transformed and upgraded the vegetable field.

This year, the new vegetable farm was officially unveiled. It integrates high -value, fireworks, convenience, digitalization and other characteristics, so that the surrounding residents are clamoring.

The new environment is good, but for the people, the affordable price is even more critical. It is reported that while adhering to the supply of affordable dishes, the vegetable farm also actively controls the price of vegetables through other measures to meet the needs of the people's daily life.

Bao Yingchuan, the director of the giant Malius Farm, told reporters that as a new intelligent demonstration standardized vegetable farm, the Matis Cai Farm stalls uniformly use the AI ​​identification electronic scale provided by the market and automatically capture each transaction record. , Precise, monitoring. "We can not only understand the daily shipments, but also monitor data such as vegetable prices, commodity traceability, etc., and provide data support for the government's supply of stable prices."

During the Shanghai epidemic in April and May this year, the Matis Cai Farm actively provided a parity supply package for surrounding residents under the premise of strictly implementing epidemic prevention requirements. In June, Huangpu became the first vegetable farm for Huangpu to restore offline business.

According to Bao Yingchuan, "Recently, the shop at the entrance of our vegetable market is actively applying for relevant licenses. In the future, some breakfast stores will be opened, hoping to bring more convenience to surrounding residents."

"The most old -fashioned vegetable farm" is made like this

Entering the vegetable farm of Dongjiang Yin Street, the dazzling vegetable stalls, and the bargaining of the bargain will make you feel that this is a very pure and original traditional vegetable farm.

But the "trump card" that establishes the status of the rivers and lakes will wait until the New Year. Every year after Laba, it becomes more lively here. Many citizens who have relocated and coming will come from all directions to book various waxy products.

After collecting the money, the owner will start processing and hang on the top for air drying. Before the Chinese New Year, many people were very shocked when they walked here. Looking up, a large "waxy forest" composed of eels, sausages, soy sauce, and chicken, etc., forms a rich year -old "landscape", which makes you can't help but sigh, "New Year, it's coming."

There are many Shanghai vegetable farms, and there are many New Year's flavors. So why, even after many residents surrounding residents are relocated, this is still known as "the most flavorful vegetable farm in Shanghai"?

Manager Yao, the person in charge of the vegetable farm, revealed the answer, "Traditional taste and real cost -effectiveness." Because it involves the old reform, this is a temporary vegetable farm, so there is a gap between the hardware and the modern vegetable field. So before the vegetable farm opened, the positioning here was very clear. He explained, "People buy food, pay attention to freshness and benefits, this is what we have always insisted. As for the Chinese products during the Chinese New Year, we reserved the space that we can dry at the beginning of the design, because the dishes of the old foundation are this this is the case. It looks like many stall owners have been engaged in the bank for two or three decades. The food made is the taste of many people said. As the older generation of vegetable farms, we should keep these traditional things to keep these traditional things to keep these traditional things. Okay, it turns out that this is also what everyone likes. "

Over the past ten years, the surrounding residents have moved away a lot, but the business here is still booming. "Although many old neighbors have moved away, everyone often comes back to see. Especially when the New Year, they must meet on time, find their familiar stalls and stall owners, and continue their procurement habits. Maybe, the love in the old city compartment , I ca n’t give up in this life. "Manager Yao said.

Family seafood and cheap vegetables are all available

Emperor Crab, Australian Dragons, Mouse Spots, Elephant Gangbang ... These fierce seafood can actually be found in a vegetable field? Many citizens who are familiar with Huangpu and who like to buy seafood will tell you to go to the market to see it.

In this vegetable farm, there are two large seafood and aquatic stalls, which are sold with many specialty seafood products. Boss Yao, the owner of the stall, told reporters that there are many high -end residential buildings and restaurants in Xintian area, so these products have sufficient demand. During the peak season, monthly sales can reach two or three million yuan.

Of course, the vegetables and meat stalls in the vegetable field must be the main force. In order to provide citizens with more fresh and preferential vegetables, the vegetable field also signed an agreement with Nanhui Planting Base, which will be delivered directly every day.

Many residents nearby like to come here to buy food. Except for affordable prices, the biggest advantage is spacious. "The booth here is relatively large, it will not look crowded, and it is very comfortable to walk." According to the vegetable field, during this round of renovation, they specially paved about one -third, and the shopping environment was more spacious and comfortable.

Another major feature of the Madodon Causa is the breakfast shop in front of the door.Big cakes, fritters, soy milk, egg cakes ... These traditional breakfasts that Shanghai people like can be found here.There are also seats in front of the door. After buying the side dishes, sit down and eat at ease, and take some back to the family. The beautiful day starts.In order to increase the cultural atmosphere of the vegetable farm, the vegetable farm has also carefully designed the "Cultural Corridor" at the entrance to let citizens understand the historical culture of this area. It is quite interesting.

It is worth mentioning that during the static management of the whole region this year, the Madang Cai Farm also took the lead in launching 1 supply package 1 order to deliver services, covering the entire district of Huangpu.The service has been welcomed by many citizens since its launch, and has contributed to winning the "Big Shanghai Defense War".

Huangpu District said that in the process of upgrading and transformation of the vegetable farm in the future, the core of the vegetable farm will always be sold, and it is also a place for the people to socialize and rest.It is necessary to improve the quality, keep the price, and keep the fireworks.

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