Guiyuan is a treasure, don't just chew, eat it right more nutrients!

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As the saying goes, "Southern Guiyuan Northern Ginseng", if you eat properly, the longan can play a very good nursery. Many people like to make a variety of delicious cinnamon, including soup, drinks, pastries, sweet noodles, sparkling wine, etc.

Fresh Guiyuan

VS

Dry cinnamon

Consultation contains vitamin C, glucose, protein, protein, multi -amino acids, nikic acid, calcium, iron, phosphorus, magnesium and other minerals, which can supplement the nutrients required by the human body.

Fresh products should be eaten directly when fruits, and the flesh of the shell is like agate, like glazed, sweet and juicy entrance, especially delicious;

The dry and dry meat can be used to make tea, soup, and porridge. It is sweet and sweet, with endless aftertastes.

After the cinnamon is made into dry products, the content of many nutrients has increased significantly:

For example, every 100g of fresh cinnamon contains 6mg, iron 0.2mg, magnesium 10mg, protein 1.2g, tobaccoin 1.3mg, selenium 0.83 μg;

Dried cinnamon round meat contains 39mg, iron 3.9mg, magnesium 55mg, protein 4.6g, 8.9mg of protein, and 3.28 μg of protein.

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Good introduction

Shouxiang Farm · No nuclear longan meat meat

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Straight seedlings

Higher value

Shouxiang Farm is from Bobai County, Guangxi. Bai Baishui and soil in Guangxi are fertile, selenium -rich soil, and good environment, far from urban pollution. The longan trees here are not grafted, and they are planted by straight seedlings. After planting, let it go to the sun in the deep wind of the mountains, and the fruit will be picked when the fruit is naturally mature.

Carefully choose carefully

Every grain is very precious

The cinnamon meat must be delicious, and it must be "fresh". The longan picked on the day should be handled on the same day, locking its moisture and sweetness in time, and retaining the taste.

Put the peeled flesh in the machine for 48 hours and remove it, and then screen it. Pick out the golden and full -liquid longan meat, and pack it according to sanitary standards.

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Multi -process production

No additional add

The color is golden, the flesh is firm, and the taste is mellow. There is no additional sucrose, smokeless, sulfur -free, and is the taste of longan.

Inspection report

When snacks, tea, desserts

Sweet and delicious

Young meat can be eaten directly as snacks, and it is not sticky in the mouth. It has a trace of chewy in the softness, sweet but not greasy!

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You can also drink water. The flesh in the cup slowly opened back and turned back, clear and clear.

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Porridge, soup, and tea can be placed with cinnamon round meat, and there are various ways of eating.

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Longan Decoction

Guiyuan 4g, 3g of wolfberry, 1g of Tremella, and a moderate amount of rock sugar. Put these ingredients in the pot and cook together. After 10-20 minutes, drink it.

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Guiyuan Ginger Zao Decoction

Boil 5 grams of cinnamon round meat, 5 jujube, 5 grams of ginger for 15 minutes, and brew the tea (black tea) with water filter water.

The longan meat of Shouxiang Farm is packaged in a bag, 500 grams of general packaging 1 bag (about 84 grams × 6 bags), and 1,000 grams of gift box packaging 1,000 grams (about 62.5 grams × 16 bags). Small packaging is convenient to carry, save, not easy to get moisture, how much to eat!

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It is recommended to eat 10-15 grams of cinnamon meat each time, and eat 2 to 3 times a week.

Good introduction

Shouxiang Farm · No nuclear longan meat meat

Original 148 yuan/bag

Special event

260 yuan/2 bags (500 grams/bag) discount 36 yuan

276 yuan/1000 grams (gift box) discount 20 yuan

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Activity time: September 8, 2022 to September 15th

Reasons for recommendation

① The gnats of longan meat are full and round, the taste is delicate, and the taste is sweet;

② Multi -process production, hollow without nuclear longan, no additional sucrose, smokeless, sulfur -free smoke, rest assured;

③ Packaged in a sub -bag, easy to carry, not easy to receive moisture, long preservation time.

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