Full of taste!Lanzhou Yuzhong Traditional Handmade Mooncake Fragrance Flowers

The Mid -Autumn Festival is approaching, and various pasta shops in Yuzhong County, Lanzhou City have been busy making pure handmade traditional moon cakes as the indispensable food on the Mid -Autumn Festival dining table of the locals. Hometown.

In the Haoyan Tim Bun Store in Jinya Town, Yuzhong County, a strong aroma of flax oil, rose sauce, and fragrant beans came from, and Li Haoyan was busy making a batch of traditional handmade moon cakes of Yuzhong. In addition to the dough on the chopping board, there are rich condiments such as fried bemps, ginger, and white sugar.

I saw Li Haoyan starting from kneading, and then paved, rolled, rolled, rolled, cut, put on flowers ... After more than an hour of brewing, fresh and delicious moon cakes are released. After cutting, the inside is rich and colorful.

The traditional handmade moon cakes of Yuzhong use the most simple ingredients and the most traditional craftsmanship, so that the moon cakes are fully swollen in the steam, and eventually bloom full, like roses. Li Haoyan said that there are already many guests' calls. In order to allow everyone to buy freshly baked handmade moon cakes in the first time, she needs to start at about 10 pm the day before. Noodles, around 5 o'clock in the morning, the first pot of moon cakes can be released.

"Although there is no gorgeous packaging, the family likes this most traditional taste. When you eat it, you can eat childhood memories, so we must buy traditional handmade moon cakes every year. Ms. Ma, who came to buy moon cakes. (New Gansu · Daily Gansu.com reporter Li Ping Correspondent Zhang Yongzhen Peng Yu)

Source: New Gansu Client

Edit: Wang Xuexiang Responsible: Zhu Wang School Trial: Xu Minzhi

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