Xiaowendi Town, Mengjin District, lingering entrepreneurs to re -rotate Shi Mo Road New

Author:Mengjin Rong Media Time:2022.09.05

The Shi Mo Noodle Restaurant, located in Liang Village, Xiaolangdi Town, Mengjin District, is close to the town. It has excellent geographical location, convenient transportation, and unique flavor.

Li Yanli, the founder of the noodle restaurant, and a native of Liangcun, Xiaolangdi Town, is a member of the Communist Party of China. At first she was just an ordinary worker who met her husband while working in Luoyang. After the marriage, the two returned to her husband's hometown of Kaifeng to live in Kaifeng County, and started a vegetable business. In the years of living in other hometown, the feelings of the hometown all over the heart, concerned about the elderly parents, and missed her hometown. Due to her hometown, with the support of her husband and her in -laws, she resolutely returned to Liangcun, Xiaolangdi Town to start a business. The couple built a new house in the village and used the advantages of their own streets to open a restaurant.

One evening, when she and her husband turned idle in the village, she accidentally saw a lot of idle stone mills in the village. When the memory pulled her back at a sudden, the sound of the roller rolling in her ear seemed to sound. When she was a child, the flour and wheat were planted in their own land. After a simple treatment, it was grinded into flour with stone mills without any additives. And now I can't find it anymore.

As a result, the couple decided to buy a donkey, let the idle stone mill re -turn, and let everyone reflect on the taste of childhood! It was originally done with the mentality of early taste. Who knows that it has caused many people to watch from the beginning. The donkey was covered with eyes, and Yanli's mother kept scooping food into the grinding eyes while scanning the food on the side with a broom. The two grinders poured out. The onlookers who watched the old gentleman, couldn't help but emotion, "When the stone grinding the edge, Qing Lei Yin Yin Yanyun flew. The dragon body brought into the waves and turned into a breeze to return." a bit. The elderly want to remember the past, and young people want to feel the past. This move has made Yanli's stone mill noodle restaurant gain a lot of returns, and also made a lot of friends.

Although the rhythm of modern life has accelerated and the diet structure changes, what will never change is people's pursuit of health, nutrition, green, and natural foods. More and more people who pay attention to health return return to the truth, and began to pursue the taste of the flavor of the flour that make people have endlessly reflected in that memory. Later, with the increase in the needs of friends, Yanli collected various natural agricultural products such as mung beans, black beans, sesame, peanuts, sweet potatoes and other natural agricultural products in the village and sold them to friends in need. While helping the villagers in the village solve the problem of agricultural product sales, it also attracted more diners to the stone mill noodle restaurant.

Under the operation of Yanli and her husband, the current Shi Mo Noodle Restaurant has developed steadily, and the plan of the Yanli family's next step is to continue to make greater contributions to the village and the villagers. (Guo Xing'er Xia Yurun)

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