Catch up!Tmall 99 before the Mid -Autumn Festival has solved the urgent need to give gifts!

Authentic Tmall flagship store

99 Treatment Festival

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Authentic style flagship store

Good goods are more good

喜 Joining members, a lot of surprises

The last big promotion festival before the Mid -Autumn Festival, the 99th cost -effective festival is here!

I have not decided to give a gift to the Mid -Autumn Festival, and hurry up to take a look at the authentic Tmall flagship store! This time, the style of the customs took out the housekeeping skills and carefully prepared 8 authentic deliciousness for everyone, each of which was a small explosion.

From Leshan Sweet Ducks in Sichuan to Jinzhou Gully to help smoke chicken, from Shandong fresh steamed sweet potatoes to Xinjiang tree cooked sweet apricot meat, chicken duck fish, casual snacks, exquisite gift boxes, everything! Not much to say, come and buy it quickly!

Leshan Sweet Duck

"Light of Food" that locals are grabbing

"Foreigners go to Chengdu to eat, and Chengdu people go to Leshan to eat." Recently, Leshan Food Fire. In addition to eating fried skewers, the locals have good heart and sweet duck. Although it is temporarily unable to have a journey of "walking and walking", the authentic authentic sweet duck can be eaten now.

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Outer crispy

The sweet skin duck recommended by the style of the wind is a high degree of recognition from Leshan's local family. It has an old shop with a 80 -year -old three -generation inheritance. The sweetness of the duck skin is the finishing touch. The mouth is sweet and salty. Compared with other "thick sugar sweet skin ducks", it can make the "Sweet Duck First Experience" happy.

For 15 days, the short guarantee, fresh hair, tear open, and eat. If the microwave oven is dingling for 1-2min, the taste is closer to the experience of just made the stall. The fast -food packaging duck is difficult to be brilliant, but this sweet skin duck wind is tested, it is worth trying!

Jinzhougou Gangzi smoked chicken

Centennial inheritance of Kanto taste

The folk rated Texas chicken chicken, Daokou chicken, Fujili chicken, and ditch gangbang smoke chicken as "the four famous chickens in China", and the gully gangzi smoked chicken got a success in this title. The reason is probably because of the ditch to smoke the chicken from the selection to the method, it has distinctive characteristics.

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Fresh and tender

The raw materials of the gully gangzi must be the rooster for one year. There are too many fat in the hen's bore. It tastes greasy. Only the cock is used to smoke out the taste. The production process of smoked chicken has a complex and fine history. It has a century -old history. You need to cook the old chicken first, and then smoked with sugar. The fragrance is full, the meat is soft and rotten, and the fragrance is sweet.

As a century -old brand brand, Glugo has many offline shops in the local area. This time, in order to allow everyone to taste the authentic taste of the authentic gap, the original place of production is shipped, and the SF cold chain is transported home. Selected it in the Mid -Autumn Festival, healthy and nutritious!

Wenzhou pepper pork belly chicken

5 minutes heating is to eat

Pork belly chicken is a Hakka famous dish "pork belly chicken soup". It is an indispensable before meal in the banquet of the Hakka area of ​​Guangdong. The soup is clear in the soup, the rich medicinal and pepper aroma, making the soup more delicious.

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Fragrant and smooth

Although the pork belly chicken is delicious, the practice is quite cumbersome, and it is difficult to make it at home. First of all, you have to wrap the raw chicken with a raw pork belly, put it in the special soup, and then scrape the pork belly before eating. Take out the cooked chicken and cut it back.

The pork belly chicken chosen this time, the farm chicken that has been selected for more than three years, the chicken is tight, the soup is strong, drink a bite, and the happiness slipped into the stomach!

鲅 Qingdao Xianxiang Catfish Sauce

Every bite is delicious and delicious

In Qingdao, there is no catfish to visit Jiaozhou Bay, because it is cleaned at the mouth of the sand. Qingdao is rich in catfish, and Qingdao people even love to eat catfish with patterns, and catfish sauce is a great way of eating.

Selected wild catfish with 200 meters of local deep sea in Qingdao, freshly fishing and transporting production. It is matched with the Korean Bay full seeds -the seeds of the seeds, the seeds are full of fragrance, and the sauce is rich in granules. Fresh catfish+seed black, fresh and fresh, pregnant women and babies eat with confidence.

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Enjoy the fresh fragrance

Qingdao has its own factory production, freshly shipped in the local area. Famous chefs make formulas to say goodbye to the fishy smell while retaining the original umami of catfish. Put a spoonful of catfish sauce when stir -fry, noodles, crafters, and cold mixing. It is delicious. The Mid -Autumn Festival reunion family banquet adds it. Friends and relatives praise you to cook deliciously.

干 Putian Guiyuan Dry Gift Box

Choose Guiyuan dry with fruit diameter ≥29mm

There is a saying that Putian Guiyuan was eaten by Putian people without leaving Putian, which shows the popularity of Putian Guiyuan.

Wind style found the production of the chairman of the Putian Local City Guiyuan Industry Association. The "Shuinan No. 1" in the core production area is the raw material and a fruit diameter of ≥29mm.

Dipping the brown and yellow longan, you can see the dark red flesh, the fruit is thick, put it in your mouth and chew slowly. , Longer than the sweetness of candy.猫 Taobao/Tmall search for authentic style flagship store

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Grain essence

Each longan is dry, only the fresh longan picked on the day, the nine procedures of the ancient method baked, without adding any additives, the 3 catties of fresh longan is baked 1 catties of longan dry circle, and the grains are all essence.

In addition to eating, cook soup, tea, porridge, and brewing wine. Rich vitamins, retinol, nikinic acid, and crude protein are preferred to give healthy in the Mid -Autumn Festival.

杏 Xinjiang tree is cooked sweet apricot meat

The ingredients are only "sweet apricot meat"

Xinjiang characteristic Yingjisha color bought the apricot made of Xing Xing, a large flesh, a bite, all the flesh, not even the nuclear! Without any chemical treatment, the ingredients are only sweet apricot meat, no honey, no sulfur, 0 add.

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0 Add a good taste

This apricot raw material is selected from the snow -raid irrigation of Kunlun Mountain. After more than 3,000 hours of sun exposure, the Xinjiang color cooked on the natural tree in 150 days to buy sweet apricot. After careful selection, the dust -free drying house is made. Only such an apricot can be full of Q -bomb, natural and sweet, and ordinary sugar -stained fruits cannot be compared at all.

红 红 红

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