Xinjiang launched the 2022 Food Safety Publicity Week activity

Tianshan News (Reporter Renhua Report) The 2022 National Food Safety Publicity Week event with the theme of "Create Food Safety and Development and Sharing Beautiful New Life" was fully launched in our district.

Zhou Yan, a inspector of the Institute of Product Quality Supervision and Inspection of the Autonomous Region, inspected the pesticide residue of vegetables (data map).Reporter Qin Meihua Photo

According to reports, during the propaganda week, the autonomous region organized a "food security lecture hall" activity to invite food safety experts to hold special lectures for regulatory cadres in the region, record food safety courseware, and provide learning materials for food safety supervision cadres in the region.At the same time, food safety, anti -food waste public welfare posters and short video collection activities are carried out for widespread food safety, anti -food waste of food, and short video collection activities.

Members of the Food and Safety Commission of the Autonomous Region and the Food Safety Office of various places will also organize various forms of food safety and anti -food waste propaganda activities, widely popularize food safety scientific knowledge and laws and regulations, guide people of all ethnic groups, Enhance self -protection and consumer maintenance capabilities.

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