Cooking smoke

In order to further refine the wild cooking skills of cooking staff, strengthen the emergency guarantee capabilities of the team in the task, and actively prepare for the team's "Flame Blue" comprehensive skills competition for the wild cooking operation. train.

The picture shows the opening of the cooking area for forest firefighters. (Yang Changhong/Photo)

During the training process, the brigade insisted on strictness and strictness, from actual combat needs. Whether it was the preparation of cooking utensils or ingredients, or the production of the main non -essential "Flame Blue" guarantee business competition rules as the standard, it focused on the opening of the cooking area, continuous use, ranking, ranking, and ranking. Use cooking equipment, knife workers, and main non -non -staple food production.

The picture shows forest firefighters adjusting the heat. (Yang Changhong/Photo)

The picture shows forest firefighters preparing for vegetables. (Yang Changhong/Photo)

"Time starts!" With the referee's order, the training officially started, and the staff of each group heard the order, washing, cutting vegetables, side dishes, raw fires, stir -fried dishes, seasoning, orderly, orderly, operation, operation, operation, operation, operation, operation, operation, operation, operation, operation, operation, operation, operation Skilled, hygiene is tidy when making dishes, effectively eliminating problems such as dirt, busyness, and chaos. About half an hour, the aroma of fragrance was filled with the entire training ground. Celery fried beef, tomato fried eggs, hot and sour potato shreds, large plate chicken, laver egg soup and other finished products were completed. The dishes teammates couldn't wait to taste it. "This beef is delicious, and the taste and characteristics take into account ..." "This potato shredded ..." The aroma -tangy meals were praised by everyone, and they thumbs up. Watching everyone happy to eat, the cooking staff feels extremely relieved and proud. The cook Su Yijie said, "Seeing everyone eats it happily, I think all the efforts are worth it. It is the best guarantee for everyone. Show responsibilities and obligations. "

The picture shows forest firefighters is cooking food. (Yang Changhong/Photo)

Logistics is a battlefield without smoke. Some are just sweat and dedication. Through this training, the cooking skills of cooking staff have been further refined, and the team's emergency protection capabilities have been strengthened. A solid foundation.

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