The two departments of Weifang will work early to escort the autumn semester school food and drug safety

The opening season of the autumn school is approaching. In order to implement the national and provincial series of deployment requirements on campus food and drug safety work, compact the responsibilities of school food and drug safety subjects and regulatory responsibilities of relevant departments of the territory, and ensure the safety of dietary medicine for teachers and students. On August 29th, August 29th In the afternoon, Weifang City held a video conference on the deployment of food and drug safety work deployment in the autumn semester of 2022. The meeting invited the responsible comrades of the Catering Office of the Shandong Provincial Market Supervision Bureau to attend and speak.

The meeting focused on the focus of the public's attention of the public's attention around the "school food safety responsibility", "food poisoning prevention", "food safety accident disposal", and clearly put forward the basic requirements of the "five important" principals of food safety (principal), focusing on preventing food prevention. The three links and four key points of poisoning emphasize the five basic measures to deal with food safety accidents. At the same time, in combination with actual cases, the participants conducted school food safety -related theories and practical training. Comrades in charge of the Municipal Market Supervision Bureau and the Municipal Education Bureau are responsible for the management of the school's food safety industry, the supervision of the school's food safety department, and the drug supervision of the school's medical office (hospital). Essence

About 2,000 people, including the person in charge of the city and county -level market supervision department and the education department, the person in charge of the food safety of each school, the heads of the off -school food units, attended the meeting in each video conference room.

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