Jining: The first lesson for food safety in the opening season of escorting school

On August 27, the Jining Education Bureau, the Municipal Health and Health Commission, and the Municipal Market Supervision Bureau jointly held a training meeting for food safety work training for school cafeteria in the autumn semester of 2022.

Living and drinking water hygiene is the top priority of the school's health supervision and management. Health supervision agencies at all levels in the city should increase publicity and education, strengthen supervision and enforcement, and seriously dispose of school illegal water use behaviors. The city's education departments and various schools should strengthen organizational leadership and compact the responsibilities of all parties; strengthen the construction of the system and keep aware of weak links; strengthen demonstration leadership and improve the level of governance.

The reporter learned that market supervision departments at all levels and various schools in the city will strictly implement the requirements of the "Shandong Provincial School Canteen Food Safety Inspection Measures" in accordance with the unified deployment of the provincial and municipal departments. Carry out a round of full coverage of the school cafeteria and off -campus food units. At the same time, carry out the full coverage of the weak point to carry out the full coverage of "looking back" to eliminate hidden dangers of food safety in time. In terms of "Internet+Ming Kitchen Liang Stove", "Shandong Food Chain" and "Clean Kitchen", we will continue to strengthen the supervision and construction of campus food safety and intelligence.

In addition, the meeting also invited experts in catering supervision and campus disease prevention experts in our city, focusing on the training of food safety management, disease prevention and drinking water safety knowledge of the school, and stopping the waste of catering. (Reporter Yangliu)

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