Thousands of Jiangnan Great Wall, the first Chinese people's kitchen contest of Linhai Rongguang Ceremony opened

On August 27th, the first Chinese Kitchen Competition in Linhai · Rongguang opened in Linghai, Taizhou. Qiao Jie, vice chairman of the Chinese Culinary Association, Gao Zuoming, member of the Standing Committee of the Linhai Municipal Party Committee and Minister of Propaganda Department, Lin Min, deputy mayor of Linhai Municipal People's Government, attended the launching ceremony from the relevant persons in charge of the Cooking Association and the Catering Industry Association from all over the country.

At the launching ceremony, Lin Min, deputy mayor of Linhai Municipal People's Government, said that he hoped that all experts in the industry and associations from all walks of life would care about the development of the food in Linhai, and introduce the unique charm of Linhai to all parts of the country, so that Linhai will become the gourmet major players. I hope that the people and diners will come to the sea to communicate with the taste, learn about exquisite skills of each other, taste the deliciousness of the streets and alleys, and inherit the good story of the people.

Qiao Jie, vice chairman of the Chinese Culinary Association, frankly that famous chefs are often available, but people's chefs are not often concerned. This competition is to provide a stage for folk chefs and folk tastes. As well as the attitude of opening a capacity to discover the masters of the people and spread the Chinese taste.

Pu Shiqiu, vice president of Xinrong Ji, shared the original intention of holding the Kitchen Competition, which means that Xinrong Ji Ren and Minfu build a bridge to discuss exchanges to jointly enhance innovation. At the same time, Pu Shiqiu also pointed out that due to the environmental impact, the catering situation in the past two years is difficult. I hope that through this civil kitchen competition, it can encourage the morale of the catering people and regain the confidence of the catering industry.

It is understood that this competition is hosted by the China Culinary Association and the Linhai Municipal People's Government. Two stages of the game. Since the launch of online recruitment activities in July, it has received a total of more than 500 players from 13 provinces and cities across the country, showing the characteristics of wide geographical distribution, large age span, and many types of occupation. Old store inheritor. After layer of screening, a total of 68 outstanding people's kitchens are shortlisted for live competitions. Participating dishes and concentrations of regular dishes and rivers and lakes, covering Taizhou noodles, Shaoxing cuisine, Hunan local cuisine, Chongqing township wild vegetables, Jiaodong vegetables, etc. Cheng Qiang's true flavor, rewriting the story of the people's kitchen story.

After the launching ceremony of the Chinese People's Kitchen Competition on the same day, the preliminary preliminary race of the noodles and dishes was launched. On August 28, the second game competition was held; on August 29, the awards ceremony of the player exchange and the first Chinese people's kitchen contest was held.

At the same time, this competition invited 17 mentors such as Mr. Qian Yibin, Mr. Qian Yibin, and Chuancai Master Lan Minglu, and led them on the spot. Six gourmet media people tried the taste evaluation, and 23 diner judges were scored. Following the principle of "deliciousness is the principle of hardness", the two awards of "five major people's dishes" and "three major people's chefs" were finally selected.

Linhai is located in the southern wing of the eastern coast of Zhejiang and the Economic Circle of the Yangtze River Delta. It is a new city of ancient cities that integrate thousands of years of ancient cities, beautiful landscapes in Jiangnan famous cities, and prosperity of modern cities. The city is surrounded by mountains and the sea on the three sides, and nature is given to its unique ingredients resources. The four seasons are endless, enjoying the reputation of "Chinese snack capital" and Chinese characteristics of 100 counties and cities. There are both fresh and sweet tastes from the ocean, which are "Chinese white -pairing shrimp hometown", "Chinese reservoir fat head fish", "Chinese leisure sea fishing capital", and the simple flavor of mountains and wilds. The four "national" brand names of orchids. The Chinese food culture has a long history, the masters of folk cooking are gathered, all kinds of ingredients are full of ingredients, and the people's exploration of food is also increasingly fine. Linhai held the first Chinese people's kitchen contest in Linhai · Rongguang, and was focusing on "people's chefs and the people", highlighting "people enjoy the people's music", and achieved a feast on the tip of the tongue.

This article is reproduced from Guangming Daily

Guangming Daily All Media Reporter Lu Lu

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