Putian Catering Takeaway "Point Questions Rectification" is being developed

Food is food to safety first. Takeaway through the network platform, now it has become a "new normal" of many people. The reporter found that whether the takeaway is safe and healthy, whether the supervision is in place, etc. is the focus of the public's attention.

Focusing on the "mass questions" and responding to the concerns of the masses, the Provincial Commission for Discipline Inspection and Supervision will list the "rectification of dirty shops to enter the takeaway platform and strengthen the review and supervision of takeaway merchants". Driven by the supervision of the Municipal Commission for Discipline Inspection, the Municipal Market Supervision Bureau has done a good job of "answering questions" and focusing on building a "online and offline integration" full -chain supervision model, so that the takeaway points are assured, eating at ease, and effectively guarding the people "on the tip of the tongue tongue "Safety".

On -site supervision and inspection

"Why isn't the trash bin of the back kitchen be stamped? It is too close to the preparatory area!" "When did the chili sauce make it? The label of the production date should be pasted." ... According to the citizen complaints, not long ago, the law enforcement officer of the Zhenhai Market Supervision Institute of Licheng District went to the secret takeaway store on the August 12th Middle Street to carry out supervision and inspection.

The reporter followed the law enforcement officers at the scene that the chefs of the store's back kitchen were humid and mixed with electric wires. Two unsatisfactory trash cans were next to the ingredients operation table; a bag of packaging chili sauce that law enforcement officials were randomly inspected did not make clear Production logo. After inquiry, a takeaway platform was found that the monthly sales volume of the takeaway merchants exceeded 3700, and it was marked as the first place in the Popularity list of the Licheng District.

"Some citizens complained that a foreign body suspected of preserving plastic wrap in the takeaway of this store." Qiu Jianmin, a member of the Zhenhai Market Supervision and Administration Institute, said that from the actual inspection, the store did not wear a mask, a trash can for the back kitchen employees, and the trash can. It is not stamped with the problem of mixed food, boring raw food mixed, spare ingredients, and excessive excessive gaps in the gaps in the gaps of spare ingredients.

In this regard, law enforcement officers require merchants to rectify immediately, strictly implement the regulations of the chef mask wearing, ingredient labeling, and other regulations. For those who cannot be rectified on the spot, the rectification list is ordered to be ordered to rectify within 5 working days.

While continuously improving the inspection and feedback efficiency of the complaint, the municipal market supervision department has strengthened daily supervision and inspection of key access to online catering service providers such as high monthly sales and the top ranking of ordering, and "look back" inspections.

"After the" point rectification ', the previously existed ingredients have not been stored in the ground, and the refrigerator has not displayed temperatures. Mansing porridge shop in the city of school in the urban area said in a "look back" inspection.

On the same day, the Municipal Market Supervision Bureau, the Chengxiang District Market Supervision Bureau, and the Phoenix Mountain Market Supervision Office jointly conducted a "look back" inspection, and also conducted the southern Fujian cuisine in front of Fenghuangshan Park, the ancient milk tea shop in Mingbang Haoyuan, etc. Spot checks. According to on -site inspections, these stores have done more standardized in terms of health certificates, sources of ingredients, and equipment hygiene cleaning and maintenance, but there are still problems such as unreasonable raw and cooked food partitions. Law enforcement officers ordered on -site rectification.

According to statistics, since the work of "point rectification", the city's market supervision system has accumulated a total of 14,255 law enforcement officers, 8,196 inspection platforms and online catering merchants, and 539 issues of investigation. From 284, there was no penalty of 117,000 yuan.

Promote the "Ming Kitchen Light Stove"

At the Comprehensive Command Center of the Municipal Market Supervision Bureau, the "Municipal Kitchen Liangzheng Stove Cooperative Supervision Platform" was opened, and the back kitchen was incorporated into the platform's restaurant at a glance. The reporter randomly selected the "Sunshine Hotel". The hotel's cooking area, rough processing area, and roasting room of the hotel can be visible from time to time and operating scenarios.

Focusing on the implementation of the "point -up rectification" work, the municipal market supervision department actively explored the supervision of the food and drinking service food into the network food and drink service. That is, the kitchen video surveillance system is promoted to the network catering service provider and connected to the management of food safety video supervision platform management.

"As for the sanitation of the back kitchen of takeaway merchants, it is inevitable that consumers are unavoidable. With the 'cloud supervision' of" Ming Kitchen Liang Stove ", we also eat more at ease." Said.

"'Internet+Ming Kitchen Liang Stove" is conducive to protecting the right to know the consumption information of online catering and improves the satisfaction and security of food safety consumption of the people. "Said Lin Dehui, Chief of the Food Safety Supervision and Management Section of the Municipal Market Supervision and Administration Bureau At present, the food safety video supervision platform has been completed, and 68 online catering service providers have completed the installation of video surveillance equipment. Before the end of September this year, the city realized 500 online catering service providers to carry out "Internet+Ming Kitchen Bright Stove".

"Data Crash" early warning

Smart empowerment and launching data comparison collisions are a highlight of the "point rectification" project.

At present, there are 5 takeaway platforms in our city and 9,143 takeaway merchants. Relying on the smart supervision platform of the Municipal Commission for Discipline Inspection, the Municipal Market Supervision Bureau will introduce the "Putian Smart Market Supervision Platform" with the data of takeaway platforms such as Meituan, Hungry, Cloud Mealing, and Meihao Life. Data exchange in real time, 978 early warning information is formed through data collision, and the county and districts are promoted to implement inspection and disposal.

"We will continue to strengthen the connection with the Municipal Commission for Discipline Inspection. Through the strict review of the smart platform, strengthen the entry and disposal of the list of problems, improve the improvement efficiency of the online and offline physical stores, ensure the food safety bottom line of online meals, respond to the masses’s people’s informationThe key to the topic. "Qiu Kaihui, deputy director of the Municipal Market Supervision and Administration Bureau, said that he will also do a good job of publishing typical cases, supervision and random inspections, and direct inspections of" Internet celebrity "stores to continuously consolidate and improve the effect of" point -up rectification "and further regulate the improvement of catering service merchants.Business behavior, do good things, do practical things, protect the citizens' "safety on the tip of the tongue", and trust the people with real effects.Putian Qiao Township Times New Media Center released

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Source: Meizhou Daily

Edit: Wu Qiqin

Editor: Zheng Yujun

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