The Chinese fate of "Uncle Kimchi" in South Korea

Author:Xinhua News Agency Time:2022.08.25

As a world -renowned comprehensive food company, the South Korean Elephant Group attaches great importance to the Chinese market and has established a Beijing office very early.

In 2003, the Elephant (Beijing) Food Co., Ltd. was registered and established. Yan Dongyi, born in South Korea, came to the company in the company in Beijing Miyun.

In 2008, Yan Dongyi left Beijing to return to China because of work adjustment. However, his fate with China was not over -2019, the Elephant (Lianyungang) Food Co., Ltd. was established, and Yan Dongyi was sent to China again.

"I didn't expect to return to China after 11 years." Yan Dongyi said with a smile, "Presumably kimchi has contributed to my fate with China."

"Fu Ru Donghai, Elephant Ruyi", in the conference room of Elephant (Lianyungang) Food Co., Ltd., Yan Dongyi, who is already the general manager of the company, often borrows this Chinese calligraphy work that he cherishes. Development experience.

At the beginning of 2020, the epidemic of the new coronary pneumonia was outbreak. Yan Dongyi was very worried that the construction progress of the factory was affected, and the local efficient government service gave him "reassinual pill". In less than 2 years, the company realized the factory from the construction factory to the production.

In the first half of this year, the epidemic affected the company's production and operation, and the transportation of raw materials and product delivery was not smooth. The relevant departments of Donghai County actively coordinated to help companies quickly return to normal operation.

From January to July this year, the sales of elephants (Lianyungang) Food Co., Ltd. reached 45 million yuan, an increase of about 11 million yuan over the same period last year. It is expected that the annual sales will exceed 80 million yuan. The company plans to expand investment next year and build a second -phase project.

What makes Yan Dongyi happier is, "In these years in China, I see more and more Chinese consumers who like our products. I am very happy. China and South Korea’ s food and cultural exchanges will help the two parties in a deep understanding of their own culture and life. I am honored to contribute a force for this. "

In Yan Dongyun's view, distant relatives are not as good as close neighbors, and they are looking forward to expanding exchanges and cooperation in the fields of politics, economy, and culture.

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