Extraordinary ten years ｜ Suihua: Write the practice from "farmers" to "workers"

The word "farm" marked the starting point of the development of Suihua City.

The word "Gong" depicts the steps of the transformation of Suihua from the "agricultural city" to the "strong agricultural city".

In the past ten years, a "grain" duel writes the mission of Suihua City to maintain national food security.

In the past ten years, Suihua City has worked hard to create the best practice place for "food and tail" and "farm head", and strives to write a new chapter in modern agricultural modernization.

Anda Agricultural Big Water Conservancy Spray irrigation

The 13th Party Congress report of Heilongjiang Province proposed to seize the opportunity of a new round of scientific and technological revolution and industrial changes to achieve "transforming overtaking". Zhang Baowei, Secretary of the Suihua Municipal Party Committee, said that Suihua will be based on the basis of corn biological fermentation industry, comprehensively enhance industrial cluster and product competitiveness, and strive to achieve greater actions in the province to build a new biological economy base.

Make good use of the "Four Thoughts" to grasp the "Four Agriculture"

Make agriculture a industry with a head, and make farmers an attractive "occupation".

Ding Huili, 52, was sitting on Tian Yan, telling his farming story. "In 2007, I established the earliest rice agricultural machinery cooperative of Suihua. With the investment of national agricultural infrastructure, in 2015, I had my own modern seedling shed room, using humidity measurement, temperature control micro -injection technology, germination workshop workshop, Rice self -control germination technology, semi -automatic sowing, soil covering technology, hard disk seedling technology, etc. "

Spring species, summer tube, autumn harvest, and winter collection, Lao Ding felt the sense of gain of the new farmers in farming. It is worth mentioning that his township is Yangshu Village, Shuanghe Town, the "core area" of the national water field demonstration zone.

High -speed transplanting machines and drones are operating, and the changes in technology brings to agriculture are changing. At present, only 128 village -level drone plant protection service stations have been built alone in Beilin District.

"Internet+", "Digital+", "Technology+", continuously exploring applications on the land of Suihua. From the simplest ideas -planting to the land, to the good land, Suihua City integrates modern concepts into the development of modern agriculture. Fighting the foundation of "two heads and two tails". Suihua City uses the "four thinking" to grasp the "four agriculture".

Wang Baofeng, director of the Agricultural and Rural Bureau of Suihua City, explained the essence, that is, use digital thinking to develop modern agriculture; use industrial thinking to project agricultural projects, improve the level of agricultural production through projects, improve agricultural capacity levels; Integrate development; use policy thinking to grasp agriculture, use the country to introduce the country to guide the "agriculture and rural" work No. 1, and use policy funds to leverage social capital into modern agriculture and inject live water into funds.

Kuragi, the world. In 2021, Suihua's total grain output exceeded 23 billion kg, and it produced more than 1/7 of the province's more than 1/7 of the province's cultivation of more than 1/8 of the province.

"Grain Head Food and Tail" connected to the farmer with one head. Suihua has continuously increased the investment in green organic food. The green organic food certification area is 12.03 million mu, accounting for 42.4%of the crop farmland area, which is higher than the province's average 7.3 percentage point. Through the "food head" of Suihua, the "food tail" is set to live "food tail", turning the Gaolin into a green granary, green vegetable garden, and green kitchen, and the high -quality grain will be put on the table of the people across the country.

Do a good job of the "chip" of the seed industry on the black land

The Beilin District of Suihua City is known as the hometown of cold incense rice in China. Standing at the 1,000 acres of rice varieties in Shengchang, Qinjia Town, Beilin District, Suihua City, we look at the rice fields of rice fields. This year, the rice has grown more than 2,000 rice varieties. Zhang Shuchun, a promotion researcher at the North Forest District Agricultural Technology Promotion Center of Suihua City, said that "Suitai 18" and "Dragon Rice 18" are all excellent varieties of the hometown of cold rice in China. Only good seeds can make rice better. Among the more than 2,000 rice varieties of Shengchang species, 78 were approved. It is reported that Suihua's Shengchang Seed Breeding Co., Ltd. has its own breeding of the brand and the brand value of nearly 100 million yuan. Among them, "Suizhu 18" has won the first prize of provincial scientific and technological progress. The company's rice varieties radiate about 20%of the planting area in the province.

Over the years, the Hailun Agricultural Ecological Experimental Station of Suihua City has been based on improving the quality of Longjiang soybeans, and has cultivated 10 "Dongsheng" series of high -yield and high -quality soybean varieties. Thousands of acres, increased soybean more than 2 billion catties.

The safety of seed industry is the prerequisite for food safety. Over the years, Suihua City has attached great importance to the safety of the seed industry, continuously increasing the investment in talent funds, and accelerating the improvement of varieties of research and development capabilities, standardized types, network marketing capabilities, and comprehensive management capabilities of systems. Protect fast channels, accelerate green scientific and technological innovation, develop precision breeding technology, increase the protection of seed intellectual property rights, improve the seed testing system, enhance the competitiveness and policy support of the seed industry, and make Suihua contribution to seed "chips".

Based on "Biological+" to sing "Gongwei" highlight

Biotechnology is one of the nine strategic emerging industries clearly in the national "Fourteenth Five -Year Plan" plan. Xinhecheng, as the world's leading coenzyme Q10 and vitamin manufacturers, has developed the biological industry since 2000. In 2017, the Suihua City Government signed a biological fermentation industrial park project with an investment of 7 billion yuan. "Bridge Castle" with a biological strategy.

Suihua has rich corn resources and sufficient raw materials. Suihua City is located in the world's golden corn belt. It has an area of ​​more than 15 million acres of corn seedling, and corn output accounts for one -fifth of the province. The industrial foundation is strong and the processing capacity is outstanding. The introduction and cultivation of a number of corn -deep processing enterprises such as Xinhecheng, Xiangyu, Longfeng, Jingliang, Haotian, Xinghu Technology, etc., have an annual processing capacity of 10 million tons, ranking first in prefecture -level cities across the country. A diagram of the corn industry chain is stringing to the development process of Suihua's corn biological fermentation industry. The corn biological fermentation industry has become the pillar industry and strong city industry of Suihua.

In the past ten years, the corn biological fermentation industry has continuously enriched Suihua's "workers" chapter.

The corn enterprise cluster has obvious advantages. Qinggang Longfeng is the largest production scale in the domestic corn starch single plant; the single production scale of the Crystal Sugar production line of Beilinxiangyu ranks among the forefront of Asia; The world's advanced and output is the world's first, nucleoside and nucleoside are the leading leading in China; the new Hehua Economic Development Zone Xinhe is an important global coenzyme Q10 and vitamin C production base. The industrial chain is complete and the product level is leading.

Sun Yan, deputy secretary and mayor of Suihua Municipal Party Committee, introduced that Suihua City has further implemented the province's biological economic development plan, and continues to grow bigger and stronger corn biological fermentation industries. Relying on the "farm head" and "grain head", we will strengthen the "Gongwei" and "Tail", and build the first pillar industry and 100 billion -level industrial clusters of agricultural and agricultural products. "In the next few years, we will continue to continue the layout in the aspects of organic acids, polyol, and nutritional products, so that the corn biological fermentation industry will remain at the forefront of the country in terms of processing capabilities and processing levels, and enjoy pricing power internationally."

Since the dragon and phoenix corn settled in Qinggang County in 1999, Suihua City has initially formed an industrial pattern of from scratch, from small to large, from weak to strong. Essence At present, the city's corn processing capacity exceeds 10 million tons, and the processing capacity accounts for about 1/3 of the province.

"Enterprises settled in Suihua, which is to put our production bases in cornfields and grain nests. We will strive to at the end of" Fourteen Five -Five "to complete the investment exceeding 10 billion yuan and achieve an output value of over 5 billion yuan. Cheng Building becomes a first -class biological manufacturing industry base in China. "New Heyan leader introduced that the" chemical+"and" biological+"strategy formally proposed in 2020 marked the new realm of new Hecheng.

Suihua has continued to extend the corn biological fermentation industry, and now it has developed and produced more than 40 varieties including starch, corn sugar, nucleotide, high -end health products and pharmaceutical intermediates, and by -products. Even the most abundant areas of corn deep processing areas in the country. Strive for 2026, the output value of the corn biological fermentation industry in Suihua City exceeded 50 billion yuan, and it became a global emerging corn biological fermentation center.

At present, Suihua's agricultural product essence and deep processing industry accounts for 68%of the industrial industry, and the key industries such as food processing, pharmaceutical chemical industry, electronic equipment, and new energy sources are developing rapidly. Emerging industries such as biocrismes and digital economy are empowering.

Today, Suihua, on the black land, constantly breeds the development of soybeans, rice and other varieties, and worked hard for the "chip" of the strong industry.

Today, Suihua uses the "four thinking" to grasp the "four agriculture", in -depth implementation of the province's biological economic development plan, and continue to grow bigger and stronger corn biological fermentation industry.

Today's Suihua is constantly extending by a "farm" word, writing a series of new series related to "farm" ...

Source: Heilongjiang Daily

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