Have you ever eaten "Grape Barrier" innovation?

"The basket is full of real beads, and the sweet -francs are cold at the entrance." This coolness is grapes. Right now, the organic grapes of the Ecological Farm of Guoshan Shanguo Bay ushered in the mid -cooked season. The three varieties of "British Rose", "Behind the Peak" and "Nagano" were listed in large numbers.

There are 110 acres of vineyards in Shanguo Bay Farm, with 400-500 kg per mu. The reporter followed Pan Hongliang, deputy general manager of the farm, came to the planting greenhouse of the "Behind Peak". The mature grape particles were full, full of water, and moderate sweetness, and there was a layer of fruit powder outside. "The real nutrition of grapes is fruit powder and skin. Our grapes have natural fruit powder, like oils, and the water is too much. This layer of fruit powder is also an important raw material for wine." Pan Hongliang introduced.

In order to lock the nutrition, Shanguo Bay launched an innovative way of eating -grape popsicle. After the mature grapes are picked, put on a bamboo stick and place it in the freezing room for several hours, so that you can completely retain fruit powder, grape skin, flesh and flesh and flesh and flesh and flesh and flesh and flesh and flesh and flesh and flesh and flesh. Most of the nutrition on grape seeds. "We tasted grape popsicles, dense taste, unique flavor, children particularly like it." Said Chen Yuan.

Why is the grapes in Shanguo Bay so sweet? Pan Hongliang revealed the mystery. One is environmental factors. The farm is located at 35 ° north latitude. It is "grape gold latitude", and the temperature difference between day and night is large, which is conducive to the accumulation of sugar. The second is ecological management. The output is one -sixth to one -tenth of the ordinary tree species. The strict production control is conducive to the absorption of more nutrients. Therefore, the sugar is high and the sweetness is good.

It is reported that by the late maturity period of September, the two varieties of "Qing King" and "Queen Nina", the main parks, will also be mature. Interested citizens may wish to go to picking up.

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