The Market Supervision Bureau of Jiang'an County, Sichuan Province held a promotion meeting to combat illegal alcohol -based liquid fuel and promotion of alcohol -free fuel

On August 10, the Joint County Emergency Administration of the Jiang'an County Market Supervision and Administration Bureau of Sichuan Province held a training meeting to combat illegal alcohol -based liquid fuel and promotion of non -alcoholic fuel work promotion meeting and rural collective dinner food safety supervision work training meeting. The county emergency bureau, provincial dangerous experts, director of the township committees, director of the Food Safety Office, Director of the Market Supervision Institute, representatives of chef teams, and restaurants representatives attended the meeting.

At the meeting, the provincial expert Gong Keming interpreted and conducted relevant training on the "Specifications for the Management and Use of Safety Management and Use Safety Management" (DB511/T 82-2002); Set up arrangements for the work of alcohol -based liquid fuel -related work and rural collective dinner food safety supervision; food operation stocks of the county market supervision bureau trained rural collective dinner food safety supervision.

Chen Wenxian emphasized that it is necessary to strictly follow the requirements of the "Eleven Measures of the Food Safety Line of Rural Dam Banquets in Yibin City" (Yifuan An Committee [2022] No. 4) document requirements, combined with the actual work, carefully implement the implementation; implement the local party The provisions of the food safety responsibility system of political leaders and cadres are required to "co -responsibility for the party and the government, one post and two responsibilities", "together with the common management, losing responsibility" requirements, and effectively strengthen the organization, leadership and coordination of rural food safety management work, and strengthen the rural dam feast Urgent management; local governments must supervise the management of the hosted by the rural dam and the organizers to strengthen the management of toxic and harmful substances such as food safety, alcohol -based fuel, and other toxic and harmful substances in food processing places and dining rooms. The poisoning incident caused by food occurs; encouraging the use of safety risk coefficients is relatively low, which can be used as alternative products for alcohol -based liquid fuel. Relevant departments of all towns should strengthen the publicity of the safe use of alcohol -free fuel, and guide the use units and individuals to use them correctly. Overcolic fuel ensure safety. (Chen Yan reporter Cheng Boquan)

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