Ganjiakou Street Market Supervision and Management Office carried out special inspections of school cafeteria

On June 13, according to the unified arrangement of the city, students from the third grade of non -immune were returned to school. In order to effectively guarantee the food safety of campus, escort the teachers and students in the jurisdiction of the jurisdiction to resume the class, and the Ganjiakou Street Market Supervision and Management Institute quickly conducts special inspections on the school cafeteria in the school in the area, and guide the school to do all the various items during the return period of the junior grade students to return to school to return to school. Safe protection, effectively achieve the prevention and control of the epidemic, and grasp the food safety of food, and make every effort to eliminate the hidden dangers of food safety during the prevention and control of teachers and students in the recurrence and re -classes.

During the special inspection process, law enforcement officers learned in detail the number of teachers and students to return to school, serving meals and forms. At the same time, conduct a comprehensive inspection of the entire process and link of food safety on campus, from purchasing from raw materials to production and processing; carry out comprehensive inspections on the implementation of the health management of the cafeteria, the health conditions of the operation and the implementation of the food safety system; Check the operation of the relevant facilities and equipment of the cafeteria in detail to ensure that every regulatory details are not allowed.

The inspection team also focused on conducting meticulous inspection and inspection of food procurement certificates, votes, inspection records and food retention systems, health management of employees, environmental hygiene in operating places, and cleaning and disinfection of catering utensils. During the inspection process, the Ganjiakou Street Market Supervision Institute urged the relevant leaders to strictly abide by the "Code for Food Safety Operations for Catering Services". Employees in the cafeteria must wear masks; It is necessary to strictly implement the morning inspection system of food practitioners, and maintain ventilation and regular disinfection of dining rooms; timely urge rectification to the hidden dangers discovered to ensure that the hidden risks are eliminated in the bud state.

In the next step, the Ganjiakou Street Market Supervision and Administration Institute will inspect the restaurant restaurants, supermarkets, snack retail stores and other places surrounding the school, and focus on inspection certificates, purchase channels, claim invoices, food labels, etc. Prevention and control measures of various epidemic. At the same time, it will strictly investigate the behavior that does not meet food safety standards for food safety standards, and will make every effort to ensure the prevention and control of the epidemic and the implementation of food safety. (Reporter 慧 隗)

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