From the field to the dining table, the prefabricated vegetable industry chain is "extended"
Author:Weifang Daily Time:2022.08.08
Weifang Daily Weifang Rong Media News is connected to the field and a popular dining table. Since the beginning of this year, the city's supply and marketing cooperative system has given full play to its own advantages of supply and marketing integrated service, promoting the construction of the "supply and marketing • kitchen" project, and in exploring the production practice of prefabricated dishes, build a new and efficient urban -rural life service supply chain platform, promote small The diversification of the docking models of production and large markets to promote the organic connection between small farmers and modern agricultural development.
"As of now, the city's supply and marketing cooperative system has eight“ supply and marketing • kitchen 'projects. The prefabricated vegetable production species involved 14 categories and more than 30 varieties. The city's supply and marketing system has a cumulative sales volume of 8505 tons, with sales of 138 million yuan. "
Logistics and distribution vehicles of Shouguang Jintou Yuxiang Agricultural Co., Ltd..
Base direct mining from the source control product quality
At 3 am on August 3rd, in the Shouguang Modern Agricultural Innovation Entrepreneurship Park in Shouguang City, Tianliu Town, Shouguang City, Zhang Bo and his wife had been busy living in his greenhouse. After 15 minutes of their fresh pickled cucumber, they will be shipped to Shouguang Jintou Yuxiang Agricultural Co., Ltd., which will be transformed into a bag prefabricated dish after processing through the assembly line, and then appear on the table of millions of households.
"Our park is a designated supply base for Shouguang Jintou Yuxiang Agricultural Co., Ltd. to build 160 modern vegetable greenhouses and contract to more than 110 farmers, planting cucumber, eggplant, tomato and other vegetables." In order to achieve standardized planting, they regularly arranged the technical personnel to conduct training and guidance to the growers to ensure that all the vegetables shipped to meet the quality requirements.
Yang Shujun, general manager of Shouguang Jintou Yuxiang Agricultural Co., Ltd. said that food safety is the "lifeline" of the enterprise. Each batch of products perform raw materials for inspection, production process spot inspection, product re -inspection, issuance of qualified testing reports, and qualified testing reports. Product retention processes, etc. to ensure that the factory is qualified.
Shouguang Jintou Yuxiang Agricultural Co., Ltd. personnel are inspected the purchased vegetables.
Strengthen R & D and seize the commanding heights of the industry
At present, the development of the prefabricated vegetable industry is struggling. Under such a situation, in order to win the industry in the industry, the company's research and development and innovation capabilities will undoubtedly become the core competitiveness.
As a comprehensive and modern food supply chain enterprise listed on the New Third Board, Shandong Kaixin Green Agricultural Development Co., Ltd. mainly produces all category prefabricated dishes such as food, hot, cooked, and mixed. Last year, the company's sales reached 390 million yuan. The achievement of results is due to the strong R & D capabilities of the enterprise. They have three municipal R & D platforms including Weifang Enterprise Technology Center and Weifang Engineering Technology Research Center, applying for 62 national patents. This year, the company also intends to co -build the China Fruit and Vegetable Storage and Processing Technology International Joint Research Center of the China Fruit and Fruit Research Institute of the National Supply and Marketing Cooperative of China to provide comprehensive aspects of the Weifang Center of China Fruit and Vegetable Storage and Processing Technology International Joint Research Center. Technical Support.
With the help of Dongfeng in the prefabricated vegetable market, Shandong Zeyuan Food Co., Ltd. in Qingzhou has accelerated the industrial layout, and has established a strategic cooperation relationship with many large supermarkets to establish fresh vegetables. In order to further play the role of scientific and technological innovation, the company has established strategic cooperation with scientific research units such as Agricultural University of China, Shandong Agricultural University and other scientific research units, builds bases and brear talents, and realizes product production and sales from extensive and refined deep processing to improve agricultural products. And the added value of the product of vegetables. Yuan Pukai, the person in charge of the company, said, "In the next step, we must pay more attention to improving the quality, safety and research and development of the product, and meeting the different needs of consumers."
Chain extension and development of two markets at home and abroad
At three or four in the morning, Shandong Green Vegetable Distribution Service Co., Ltd. will depart from Weifang on time. After two hours of arrival in the Qingdao Development Zone, these prefabricated brothers will be delivered to the door of the residents' house.
"For prefabricated dishes, speed is benefits, and time is money." Wang Jianqin, head of the company, said that in addition to being sold to surrounding counties and cities, the company's prefabricated vegetable products have also established them with Zibo, Qingdao, Shanghai and other provinces. Stable cooperative relationships.
Not only that, carrots, eggplants, bisoplastic mushrooms, asparagus ... These common home dishes that are commonplace on weekdays have been processed into canned foods, and they have become popular in Europe, America, Southeast Asia, South America, Russia and other countries and regions. "The canned carrot silk that we develop and produces began to launch the Russian market in the second half of last year. So far, it has sold more than 1,000 tons." Wang Qingsong, director of the project department of Shandong Kaixin Green Agricultural Development Co., Ltd., said happily.
Shandong Kaixin Green Agricultural Development Co., Ltd. Production workshop.
Grasp the source and control terminals. Since the beginning of this year, the city's supply and marketing cooperative system has effectively enhanced the awareness of service. Urban and rural residents provide convenient life, and at the same time make prefabricated dishes cross the sea and appear at the table of foreign consumers.
In the next step, the Weifang Supply and Marketing Cooperative will accelerate the construction of the "supply and marketing • kitchen" project, and actively cooperate with the National Institute of Fruit and Fruit Research Institute and other scientific research institutes of the National Supply and Marketing Society, and accelerate the development of food preservation technology and cold chain transportation technology.In various aspects of production, processing, transportation, sales, etc., extend the chain of prefabricated vegetable production service chain, starting from the direction of "standardization+personalization", it helps Weifang to create the "Chinese prefabricated industry's first city".Weifang Daily All -Media Reporter: Pan Laikui/Wen Tu
Editor in charge: Ping
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