Takeaway brothers: 50 seconds to climb to the 6th floor, "Master" said that I am not qualified

"Go out for five minutes and sweat for two hours." At the time, Qingdao opened the "sauna sky" model. Many citizens chose to blow the air conditioner and wait for the meal to come to the door. This has increased the order volume of the e -commerce platform. Therefore, the takeaway rider who spoiled the meals in the time became the busiest group of the most busy sun. They faced the heat wave, rode on the streets of the city, climbed the stairs, squeezed the elevator, and staged a "race racing race. "They tried their best to send meals to consumers.

"As soon as the weather is hot, the list will increase. Our line is considered to eat." Recently, Yu Jiangkun always paid attention to multiple high -temperature warnings pushed on the mobile phone. He packed the position of the rear seat of the motorcycle, wearing a helmet, opening the APP, brushing his face, and applying for body temperature ... "Wear the helmet, sit down, let's go to the meal first!" At 9:30 am, Facing the heat wave, Yu Jiangkun launched a motorcycle and took his new "apprentice".

In this way, the reporter followed Jiang Kun to experience the hardship and difficulty of the work of "takeaway brother" in high temperature weather.

"Apprentice" experience meals.

Ice sleeves, sunglasses, and cool white opening are standard

The reporter found that a motorcycle, a mobile phone with a full power and a charging treasure, cool white, ice sleeves, sunglasses, helmets, and a single wheel car. This is all the equipment of "Master".

Following the "Master", the reporter sat on the back seat of the motorcycle. As the driving accelerated, the hot air came on, and the reporters who did not bring the equipment could only squint their eyes.

At 9:35 am on the same day, the reporter rushed to Jiang Kun to rush to a dumplings in Cuiling Road, Laoshan District to pick up a meal. I saw that he pulled out the kernel of the motorcycle and trotted into the store as soon as possible. In order to keep up, the reporter also followed.

"The list of the road can be connected to one more." Yu Jiangkun took the "apprentice" to the nearby fast food restaurant, and ran a trial, and then took a yellow chicken and a fruit.

After 85, Yu Jiangkun has been engaged in takeaway and distribution for 7 years. He usually runs a list in Laoshan District. The west of Songling Road, east of Jinsong Wu Road, and south of Zhuzhou Road are relatively developed. "Morning and evening peaks are mainly concentrated in residential areas, and the list of writing buildings is mainly running at noon." Yu Jiangkun said that this is the law that they explore all year round.

"These three orders have been delivered for about 20 minutes, and you can earn more than 5 yuan for Laoshan Lida." Yu Jiangkun showed reporters that the other two orders were 7.6 yuan, but a single display commission of the delivery of the mall is 5.8 Yuan. In this regard, Yu Jiangkun explained that it would take five or six minutes to enter the mall. When it was busy at noon, everyone was unwilling to send orders from the mall.

Pickling orders, picking up, delivery ... The seemingly simple process becomes not easy because of hot weather. In addition to being familiar with the road and flexibly planning the food delivery line, it is also a must -have. Especially during the peak of the meal, Yu Jiangkun often works under the hot sun. After a long time, the spots on the arms are clearly visible because of the traces left by the sun. "This hot day, ice sleeves, sunglasses, and cool white are all standard." Yu Jiangkun said.

"Sitting steadily, we have to accelerate." Yu Jiangkun said. At 11 am, it was carried out of six or seven single takeaways such as milk tea and spicy hot. Due to the "dangerous" time, the "Master" decided to accelerate. Sitting on a motorcycle, the reporter felt the heat waves.

Crazy to the 6th floor in 50 seconds, it's still slow

From 11 am, Yu Jiangkun ushered in the busiest time period. "From 11 am to 2 pm, there are a lot of orders during this period, and all seven or eight takeaways are delivered together. In order not to be late, not bad, or deducting money, most of the time we are running for meals. "Yu Jiangkun told reporters that in addition to fighting with high temperature, he also had to run with time every day.

"Master" Yu Jiangkun race with time.

In order to fight in seconds, Yu Jiangkun often takes the order, take the elevator gap, or wait for meals, and quickly fill a few mouthfuls of water. The reporter noticed that Yu Jiangkun's delivery rate rate was nearly 99.5%, of which illegal operations and differential evaluation rates were 0. Yu Jiangkun said that these are attributed to the accumulation of years of experience, so that he has pointed at the positions of surrounding restaurants, office buildings, and residential areas.

"The following communities are all old buildings, and you need to climb the building." "Master" reminded me. "It is particularly uncomfortable to climb the meals to send meals to deliver meals in itself. Coupled with such a high temperature day. "Because more and more communities do not allow takeaway battery cars and motorcycles to enter, Yu Jiangkun bought a single wheel car to prepare. Yu Jiangkun said that some communities are relatively large, and it takes ten minutes to rely on people to run in and out. Since there is a single wheel car, it is much more convenient.

For the first delivery of takeaway, the reporter felt fresh at first. In addition to love sports, I felt that climbing the meals was "a piece of cake", so I was full of power, rushing to the sixth floor with takeaway. I want to be as much as possible in one step as much as possible.

"Hello, your takeaway is here." The resident who arrived on the sixth floor, the reporter knocked on the door and said, the door opened quickly. With the customer's phrase "thank you", the air -conditioned air -conditioned out of the door, sweating body and mind , I feel refreshingly refreshing.

When I walked downstairs, the reporter felt that his hands and feet were fooled, and then he proudly said, "Master, am I fast enough?" Master smiled, "The first time he climbed the building to take a takeaway, he climbed to the sixth floor in 50 seconds, good ! The little buddy who delivered the meal was basically going downstairs at this time. "After climbing four times successively, the reporter felt hard. It was nothing to climb at once. The legs are a bit weak, plus the big sun on the head, repeated wet and dry clothes ... The reporter also poured a bottle of mineral water with her neck.

High temperature weather work is up to 12 hours

"The meal is good!" The owner of the roast duck shop shouted, Yu Jiangkun made two steps and two steps immediately. At this time, under the burning of the sun, the hard iron shell of the motorcycle was "baked" by "baking". He couldn't care about these, and hurriedly drove to the next place. Even so, on the road of delivery, Yu Jiangkun received a call from the customer.

After receiving the call, Yu Jiangkun went to explain to the customer gently. "In fact, it is not easy to have various rows. Like us, the amount of orders in the sky increases, the efficiency of restaurants will decrease, and the time for us to wait for meals will become longer. If you are extended, you still have to be considerate of each other. Let others eat, so we can have a meal! "Take the elevator gap, Yu Jiangkun told reporters.

"Your takeaway has arrived ... Okay, put it on the table for you, I wish you a pleasant meal." After arriving at the destination, Yu Jiangkun hurried to contact the customer and put the takeaway in the specified position as required. The reporter noticed that the "Master "'s black top was soaked again. When he took off his helmet and mask, Dou's sweat beads rolled down from his cheeks.

This order delivery task is over. Yu Jiangkun reads the time, and there are 4 minutes from the prescribed meal delivery time. . Therefore, if we do our line, there is no good way except for fast speed. Fortunately, most customers can understand. "Then," Master "took out its own cool and open -minded, and shed his neck again.

The waiting single gap, Yu Jiangkun introduced that the cost of each order is generally ranging from 3 yuan to 7 yuan according to the distance and other factors. At present, he works for about 12 hours a day, ranging from 40 to 70 orders, and the a day's income is about 200 yuan to 400 yuan. "As long as you are willing to suffer, the time is reliable, and you can basically achieve a monthly income of more than 10,000." Yu Jiangkun said that if it is high -temperature weather, the overall calculation can earn about 12,000 yuan per month.

"Do you have a new" Hungry "order, please handle it in time." The phone came out again, and Yu Jiangkun glanced at the phone, facing the scorching sun, crossing the motorcycle, and rushed to the next meal to pick up the meal. point.

At 1 pm, the reporter said goodbye to "Master".

For reporters, the experience of high -temperature takeaway is over, but for the takeaway brother, this is just a rare moment in the year and four seasons.

Reporter's note

For most of us, we often take takeaway, and often take the takeaway brothers who shuttle on the streets of urban streets, but rarely personally deliver takeaway experiences. Thanks to the "convenience" of the profession, the reporter carried out the first immersive, panoramic high -temperature takeaway experience. The duration was sent from "Master" to about thirty orders from 9:30 am to 1 pm, and the income was about 200 yuan. From the beginning of the freshness, I did n’t want to say that I did n’t want to talk about it at the end.

The reporter said that the first time I was sitting on a motorcycle to see the city beautiful, it was very hot. Yu Jiangkun, who had taken out for seven years, had never noticed through countless times. What he thought was "not late, not bad, not deducting money", he was a simplicity that he wanted to give his family better. One single, one yuan, money is money, even more dreams. Whether it is a takeaway brother, a firefighter, an epidemic prevention ... Perhaps, every "rushing person" who has no time to watch the scenery wants to give life a gentle dream. (Guanhai News/Qingdao Morning Post reporter Sun Jingwen/Picture)

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