Luohe "Demonstration Zone": Strengthen the bottom line of cold chain food supervision

Lu Song correspondent Feng Yanhua Wang Zhenwei, a reporter from Henan Daily

"This year, we took the National Food Safety Demonstration City as an opportunity to improve the institutional system, strengthen publicity and guidance, strictly investigate prevention and control, and strive to do a good job of supervision of cold chain supervision. The bottom line. "On August 4th, the relevant person in charge of the urban and rural integrated demonstration zone of Luohe City introduced.

Implement the "responsibility chain". Luohe City Urban and Rural Integration Demonstration Zone established a leading group and work class to formulate a work plan to clarify the responsible leadership, responsible unit, task list, scoring standards, implementation plans and measures. Organize the establishment of a work mobilization meeting, make every weekly work promotion meeting, set up imported cold chain food supervision general warehouse resident working groups, further clarify work responsibilities, compact the creation responsibilities, and ensure that the task is in place.

Improve the "institutional chain". Establish a complete system of importing cold chain food registration, purchase inspection, nucleic acid detection, and preventive disinfection of preventive disinfection. The cold chain foods entering Luohe City will enter Luohe City Cold Chain Supervision General Warehouse for nucleic acid testing and comprehensive disinfection of outer packaging. Formulate a full process and full -chain management system to ensure "batch coverage, component detection". As of now, a total of 19,300 tons of imported goods and 18,200 tons of outlets were checked.

Strengthen the "regulatory chain". Carry out online and offline investigation and disposal solidly, and carry out multiple rounds of "carpet" investigations for cold storage, supermarkets, farmers' markets, catering units, production enterprises and small food production workshops. Up to now, more than 1,100 law enforcement officers have been dispatched, and 92 food production and operation households, 159 small business shops, and 5 small workshops in the area under their jurisdiction have been census. They have found 76 hidden risks and 65 have been rectified. The rectification rate has reached 86%. Essence

Strictly grasp the "law enforcement chain". Adopting leadership contracting and linkage to the bureau to continue to increase the investigation of law enforcement of the import of cold chain food market illegal behaviors. There are acts that have not been reported, unprepared regulatory warehouses, unpaid supervision warehouses, unparalleled and preventive disinfection of nucleic acid, and unpaid code sales, etc. Essence At present, there are three cases of violations such as unpaid reporting and incomplete cases of investigation and punishment, which have all been completed, and have been completed, and the foundation of food safety has been firmly established.

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