How to do the prevention and control of daily and summer outbreaks, look at it!

Under the prevention and control of the normalization epidemic, everyone must do a good job of health monitoring, wearing masks, hand -sanitation, and paying attention to cough etiquette. At the same time, the summer tourism is hot. Everyone should strengthen their first responsible person awareness and improve health protection skills. Let's take a look at what should be done.

1

Self -health monitoring should be done. If symptoms such as fever, dry cough, fatigue, sore throat, etc., you must seek medical treatment in time without going to work or going to school. Keep normal life, ensure sufficient sleep, light diet, and balance nutrition.

2

Scientifically wear masks. Wear masks, gloves and other protective supplies as required during work to do personal protection. The mask needs to be replaced in time when it is dirty, deformed, damaged, or odor, and the cumulative wearing time for each mask does not exceed 8 hours.

3

Do your hand hygiene. Try to avoid the surface of the door handle, elevator keys, registered machines, cash machines, etc. in the public areas, and wash your hands in time after contacting or rub your hands with a quick -drying hand disinfection agent.

4

Pay attention to personal hygiene. Personal daily necessities are used alone and cannot be shared.

5

Strengthen ventilation and cleaning and disinfection of family, dormitory and work areas.

6

Pay attention to the hygiene of the toilet, and the toilet lid of the toilet should be closed when flushing. Adding water to the floor drain, washbasin and kitchen sink, add 350ml of water each time or open the faucet for 8 to 10 seconds.

7

Pay attention to cough etiquette. When coughing and sneezing, cover your mouth and nose with paper towels. When there is no paper towel, you can use your elbows to replace it. Pay attention not to throw paper towels.

8

When going out, keep a safe distance with others, do not dense and ventilated places, and try to minimize clustering activities such as attendance and dinner. During the period of suffering from respiratory diseases, try to reduce going out as much as possible.

9

Encourage key groups who are over 3 years of age, contraindications, and inoculation conditions for vaccination.

Summer travel pay attention to these epidemic prevention and control tips

Before departure

1. Persist in traveling and not going to the country and not traveling to the high -risk area.

2. Report the community (village) and unit where the front destination is located.

3. Try to choose a well -ventilated scenic spot to reduce unnecessary gathering.

4. Learn about the epidemic situation and prevention and control policies of the passage and destination in advance.

5. Prepare enough medical masks, disinfection wet paper towels, water -free hand -scan, etc.

6. Pay attention to physical condition, seek medical treatment as soon as possible when discomfort, and do not travel with illness.

traveling

1. Pay attention to carrying masks with you to correctly wearing masks, especially public transportation such as airplanes, cars, high -speed rail, and densely crowded scenic spots.

2. When waiting in line in the stations, scenic spots and other places, pay attention to maintaining a safe distance with others by more than 1 meter; try to avoid people gathering together when visiting the scenic area.

3. Select hotels and hotels with good sanitary conditions and complete ventilation facilities. After check -in, open windows and ventilation.

4. Try to reduce the number of meals on transportation during the journey. If you have to dine, avoid dining face to face with other passengers, and do not talk during meals.

5. Pay attention to the itinerary, such as aircraft voyage, motor vehicle time and specific seat number, dining restaurant or accommodation hotel name, address and other information.

Return

1. After getting off the car home, use 75%alcohol or chlorine -containing disinfection agent to spray jackets, pants, scarves, luggage and mobile phones.

2. Gathering less, less stringing, reducing unnecessary dinner party, and less densely personnel.

3. Corresponding health management and 7 -day self -health monitoring according to the relevant epidemic prevention requirements.

4. Pay close attention to the dynamics of the epidemic. If you find that you or his family has a history of living in the epidemic -related areas, he will take the initiative to report to the community, work unit or hotel where he is located at the first time.

Source: Jilin Health 12320

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Trial | Liu Huijie Review | Editor Cui Yulan | Li Yunhan Wang Ziyi

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