I can't do without Liaocheng, you bring a copy of ________ go!

Author:Good guest Shandong Time:2022.08.03

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"Carry a big flag to Liaocheng's snacks"

Some time ago, when Nicholas Tse went to Ding Zhen's hometown, when Ding Zhen was sincerely invited to see the world with him, Ding Zhen told him that he could not go out now, he had to learn Chinese, and he had to help. Do more things in your hometown.

The encounter between the two of them was like the wind of Hong Kong Island encountered the clouds of the valley. The wind kept walking forward, and Yun kept staying in their hometown.

So there was a word that burst into fire on the entire network: I can't do without the mountains, you take a Gusang flower away.

Netizens have followed up and started to use the same sentence pattern to start their own hometown in the same sentence. If it is you, what do you want your friends to take Liaocheng?

01

I can't live without Liaocheng, you take a piece of fruit to leave, let's go

Speaking of Liaocheng's flavor snacks, the eight batches of fruit in the breakfast can definitely be ranked in the list of Liaocheng people.

There is no need to deliberately find which shop, you don't need to care whether it is a ten -year -old shop, you just need to find one or two merchants who are bleaching eight batches of fruits near the residential area.

If you love fritters, then you will also love eight batches of fruits, which is different from the shape of the fritter. It is composed of eight fruits, and the two ends are connected to the overall shape.

The taste will be more crispy, and it is usually bought and added in the cooker cake, or dipped in soy milk or tofu brain.

02

I can't do without Liaocheng, you take a part of Linqing Boil wheat away

Figure © Xiaohongshu Xianrmos

The deliciousness hidden in the cage drawer is that it is Linqing Burning wheat. The cage end is served on the table, across the crystal clear skin, you can see the filled filling inside, the heavy meat filling is filled with soup water. Which pouting can not hold back?

Generally, everyone ordering the burning wheat is a cage and a cage. I put a porcelain bowl in front of them, and bite a bite to let the juice full of mouth. If you feel hot, put it back to the disk.

But I think that burning wheat must take advantage of the heat and take advantage of the juice to bloom on the lips and teeth, so that I can feel the deliciousness hidden in the cage drawer!

Figure © Xiaohongshu Xianrmos

There are a lot of fillings in roasted wheat. The most common is three types of beef, pork, and mutton. Do n’t look down on it. Its history can be more than 100 years old. The production process is quite sophisticated.

Figure © Xiaohongshu Xianrmos

The burning wheat that can be seen now, whether it is a dough or a filling, condenses the chef's long -term practice.

03

I can't live without Liaocheng, you take a panel tofu away

Have you tasted the tender tofu on the wooden board?

Because the seller is always cut on a special rectangular wooden board for sale, it is called "Tofu Tofu".

In Linqing, every day from morning to night, you can see a small burden of hand -up cars, bicycles or shoulders, and put a large piece of trembling, watery and hot water tofu wrapped in white cloth. Buy each other.

Especially in the morning, the tofu is seen everywhere on the streets and alleys, and the sweet, delicious customers are eating.

Water tofu uses the upper soybeans, after peeling, so bluffing, and grinding into juice, filter soy milk with cloth, pour it into the pot and boil, add brine and carefully make it.

The taste is soft and tender, and the entrance is melted. When you hold it in your palms, you can still smell the strong bean flavor!

04

I can't do without Liaocheng, you can take a donkey meat and burn away

Picture © Xiao Hongshu Sichuan Island Sunflower Seed

I tasted a lot of taste, and I still greedy and missed the hotness of my hometown.

The donkey meat soaked in the marinade is fresh and delicious. Cut a few slices. It is best to bring the flesh. Half of the palms are so large, and the crispy is cut into the crispy fire. Combining positive and appropriate.

Picture © Xiaohongshu is Nannan

The donkey meat in the middle is chopped softly, the color is tender, and the flesh is not firewood. The original feeling of juice makes the morning appetite open! I ca n’t I do if I can have two stomachs!

The sesame cake is too crispy, and the big mouth is eaten at the same time.

Source: Cultural Tourism Liaocheng

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