Sun Wei, Pengzhou Market Supervision Bureau: For ordinary posts, see the true chapter

Author:Sichuan Food Safety Time:2022.08.02

Sun Wei, due to the adjustment of work in June 2021, at the Dan Jingshan Institute of Pengzhou Market Supervision Bureau, he was assisted by the director of Dan Jingshan. He faced the difficulties and grasped the knowledge required for the job as soon as possible. Kung Fu is worthy of care. He quickly became familiar with the number of market supervision subjects in the jurisdiction, the focus of supervision, and staged work tasks. His work attitude and professionalism deeply infected and drove his colleagues.

According to reports, since the outbreak of the new crown pneumonia in Chengdu this round of this round of new crown pneumonia, Sun Wei has always put the lives of the masses safely, and goes into the top line of the epidemic prevention and control of pharmacies, cold chain food business units, large tea buildings, etc. with colleagues in the place. Realism of the epidemic prevention work, he assisted the director to formulate a normal epidemic prevention plan to ensure that the epidemic prevention and control work in the market supervision field in the jurisdiction was fully implemented. During the work, Sun Wei Ke's duties and hard work were the "think tanks" of all resistance work and the "iron man" of this resistance. On weekdays, he is always the latest off work. During the epidemic, he worked overtime with his comrades to carry out "carpet" epidemic prevention work. He often said orally: "The epidemic prevention and control is not a child's drama, not afraid of 10,000, just in case!"

"Special equipment safety supervision work risk is high. Remember that Sun Wei, who had just arrived last year, learned that there were nearly 130 special equipment using special equipment in the jurisdiction, and nearly 5,000 special equipment, especially the number of special equipment for new materials industrial parks. The potential risk hidden dangers are large, and he takes the initiative to take the lead in the task of supervision of the special equipment. Facing risks and challenges, he has given full play to the advantages of the supervision of special equipment in the original quality and technical supervision bureau, in -depth special equipment use units to master the truth of the truth , Touch out the number of special equipment supervision. The use unit of new special equipment to be used to handle the guidance and follow -up services of the licenses, and strictly urge the use of the unit to check the inspection in time to ensure the safety of special equipment. " Recall.

Food safety is related to the health and life safety of ordinary people. In daily work, Sun Wei always regards food safety as the top priority of work. , Always implement food safety work on the hotspots and difficulties of the masses, take the initiative to do it. How to make the people feel assured and healthy has always been a question of Sun Wei. Driven by his strong promotion, the institute further improved the account of food production and operation, accurately grasped the number of households, and consolidated the foundation of supervision. This year, he and his colleagues investigated 8 cases of food illegal cases, completely closed three unlicensed "small workshops" winery, guarded the bottom line of food safety supervision, and ensured that the masses "on the tip of the tongue" with actual actions.

With his enthusiasm for the people, Sun Wei always insisted on ordinary supervision positions, starting from small things, starting from himself, and using his own actions to interpret the pursuit and feelings of a grass -roots market supervisor. He said with passion: "The regulatory path of the twenty -nine years has gone solidly, making me full of happiness!" (Liu Yingze reporter Cheng Boquan)

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