National Botanical Garden Giant Globes realize group flowers, the first time in the world

Source: National Botanical Museum

Giant Koba is one of the three flagships of the world's rare endangered plants. It is the largest plant in the world and the most smelly flower in the world. Giant tombotia blooms very hard. It only blooms 3-4 times in life. It does not exceed 2 days each time. The number of artificial cultivation flowers around the world is only more than 100 times. On July 19, in the greenhouse of the National Botanical Garden (North Park), a giant tomb was blooming, and next to it, the other giant tombot was already budding. This is the second giant tombot that the National Botanical Garden has blossomed recently. The blooming giant tombot and the first giant konjac that bloomed on July 6 and the third giant gramacolus that was about to bloom to form the world for the first time. On the occasion of the three months of the National Botanical Garden, the bloom of giant tombot groups reflect the superb level of the national botanical garden in the protection, scientific research, and cultivation and maintenance of the national botanical garden.

Giant Koba is a genus plant of the Tiannan Star Kerbal. It is native to the tropical dense forest in Sumatra Island in western Indonesia. It is a rare and endangered plant in the world. It has the largest inflorescence in the world, and ears of meat include more than 500 female flowers and more than 2,000 male flowers. The giant tombotia order is 1.68 meters high. Due to the huge flowers of giant tomatoes, it consumes nutrients, so its flowering period is only about 48 hours. When blooming, the giant tomb will release its own synthesis and contains more than 100 kinds of chemical gas. The main components are hydrocarbon compounds and sulfides, so it will emit a smell of meat. At the same time, the huge buds of Buddhist flames turned into dark purple simulation meat. The giant tombotia will heat up, and the inflorescence temperature continues to be around 36 degrees Celsius, which is close to our body temperature. Whether it is smell, color, or temperature, it is to attract insects to spread powder for it. We can see at the scene that the surroundings of giant brings have attracted a lot of flies to prepare to spread powder for it.

Giant Moga looks huge, but it is actually herbal plants. Whether it is the leaf with the thickness of the trunk or the huge ear inflorescence, its internal structure is a highly fibrosis and keratinization hexagonal honeycomb structure. The blooming group of giant tomatoes also allows the national botanical garden to observe more detailed observation of giant tomatoes. Scientific researchers also recorded the process of giant tombotly spending pollen and will be announced for the first time.

Research on the cultivation of giant tomatoes is of great significance to the national botanical garden. Giant Mogota is a rare endangered plant. The International Nature Conservation Alliance (IUCN) has listed giant tomatoes as a critical species in the 1997 -endangered species. Due to human demand for palm products and wood, the tropical rain forests in Sumatra are greatly damaged. According to incomplete statistics, Indonesia has lost 72% of the primitive tropical rain forests, and the situation is still deteriorating, resulting in the original habitat of giant tomatoes directly damaged. Learning and reproduction mechanisms, find ways to increase the number of it. At the same time, giant tomatoes also have high scientific research and economic value. The giant stems contain a large amount of gifta glycogen, which is one of the best soluble dietary fibers currently discovered. Multiple areas. Researchers in the National Botanical Garden are studying how to hybridize giant konjacs with valuable konjacs, and cultivate new konjac varieties.

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