Takeaway little brother turns into food safety "whistle"

Source: Zhonggong.com-Workers Daily

Once the takeaway brother is found in the delivery process of food safety hazards and other food safety hazards such as the dirty kitchen in the restaurant, you can take a photo to report to the liaison officer of the local market supervision department in time. A few days ago, market supervision departments of Nanjing, Wuxi and other places in Jiangsu innovated new measures for food safety supervision, allowing takeaway brothers to have a new identity: food safety supervisor.

Recently, the Tongjiang Branch of the Liangxi District Market Supervision and Administration Bureau of Wuxi City received a report from a takeaway brother, reflecting the internal environment of a restaurant's back kitchen operation room. Law enforcement officers immediately rushed to the scene for inspection and found that as the takeaway brother said that there were many safety and health problems in the restaurant, so they ordered the merchant to suspend business in accordance with the procedures, and at the same time proposed the rectification requirements, and they were copied to the platform company to ask the platform to remove the house to this house. The restaurants involved are re -arranged after the rectification is qualified.

"Takeaway brothers deal with catering merchants every day. We encourage takeaway brothers to act as' whistle". During the meal, some food safety hazards discovered will be given us in time to facilitate us to deal with it in time to form society Supervision, industry supervision, and administrative law enforcement supervision three parties to further improve the overall food safety level of the take -out catering industry. "The relevant person in charge of the Liangxi District Market Supervision Bureau said.

In addition to Wuxi, the Nanjing Market Supervision Bureau has explored food safety social co -governance models since 2019, recruiting food safety volunteers from the society, and supervising food safety around them. At present, there are already nearly 7,000 members. Recently, the market regulatory authorities have begun to pilot to incorporate takeaway brothers into the volunteer team. At present, more than 2,000 takeaway brothers in Yuhuatai District, Nanjing have been included in the food safety supervisor team.

"In addition to absorbing takeaway brothers to become food safety volunteers, we also adopt a lot of innovation measures to ensure the long -term operation and volunteer activities of volunteers. The "Ningfanian" WeChat Mini Program is established to establish a food safety volunteer online management platform. Through applets, volunteers can register for activities, sign in to retire and obtain points according to the service duration. Food practitioners can participate in online training. The masses and businesses can "initiate their wishes" and "publish resources", and can also comment and make suggestions ... The platform has set up a "promise" function to give the service a certain period of time to give points to discounts or redeem catering vouchers and scenic spots, scenic spots, scenic spots, scenic spots, scenic spots, and scenic spots. Tickets such as tickets form a positive and social incentive cycle of positive feedback and social incentives.

Since the beginning of this year, Nanjing has carried out more than 130 food safety volunteer service activities, organized special activities such as "takeaway brothers information", "food safety finds fault competition", etc. Volunteers have become popular science propaganda, hidden danger investigation, epidemic prevention and control, epidemic prevention and control Important forces in social supervision and other aspects. (Edit Li Chuang)

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