Huangshi City: Continue to rectify the problem of online food safety issues of "public concerns" and "mass questions"

It was learned on July 28 that since this year, the Huangshi Market Supervision Bureau has strengthened measures to specially rectify the network catering food safety issues of "public concerns" and "mass questions", and continuously improve the sense of security and satisfaction of the mass online catering consumption.

It is understood that the market supervision departments of Huangshidi City and District (county) have set up special rectification work classes with the main responsible person as the leader of the leader, and established the "city -level overall planning, urban (county) linkage, upper and lower one". The work structure has been held, and the mobilization deployment meeting, work promotion meeting and work supervision meeting have been held to comprehensively coordinate the implementation of various tasks.

At the same time, the bureau guided the coordination and coordination of Huangshi Cooking Hotel Industry Association to release online catering food safety initiatives, calling on more than 300 catering and hotel corporate members of Huangshi City to improve their awareness, strengthen daily food safety management, carry out comprehensive self -inspection and self -correction, actively cooperate with cooperation The territorial market supervision department has carried out special rectification work for online catering and food safety issues to implement the main responsibility of food safety. In addition, the bureau issued the "Notice of Online Catering Food and Food Safety" on Huangshi City -level media platforms, urging reminding Huangshi City Catering Service Providers to conduct self -inspection and rectification in accordance with the "Seven Essentials" standards. As of now, there have been 1087 catering service units in Huangshi City to complete self -examination and self -correction and report.

In terms of platform supervision, the bureau strengthened online screening, compressed platform responsibilities, and adopted written letters and interviews to require Meituan takeaway and hungry. The two major online food order platform companies used technical means to focus on the filing of the subordinate filing, and Responsibilities such as the registration registration, information publicity, and distribution management of the network do not implement the problem, and submit the "two liquidation reports", that is, to provide the list of the bottom number of catering service providers, the list of problem clues, and the self -examination rectification report Platform management responsibility. Up to now, 218 merchants on the screening problem of Meituan takeaway platforms and the implementation of offline rectification and treatment. The hungry platform screening issues are 173 merchants and the offline rectification processing is required to be required to not be launched on the offline merchant issues.

In the form of investigation, the bureau strengthens the problem orientation, adopts the method of "online and offline simultaneous investigation, two levels of urban areas, highlighting the key step -by -step investigation, and deepening of clues" to conduct the city's entry catering service providers in the city. Investigation, 998 catering units have been investigated, 220 problems were found, 459 food safety issues were found, 311 have been urged to rectify, 148 of which were rectified within a time limit, and 248 were approved. 163,000 yuan, announced 3 typical cases. At the same time, the bureau brought together 34 clues about online catering complaints and 29 cases, 5 cases in normal processing, 100%of the settlement rate on schedule, and 122 batches of supervision and random inspection of food safety links. 10 batches were unqualified. The completion rate of the project inspection is 100%.

Since the beginning of this year, the Huangshi Market Supervision Bureau has carried out 5 issues of "Catering Safety You Point me to check" event, and invited the representatives of Huangshi City People's Congress, members of the CPPCC, market supervision work supervisor and disciplinary inspection and supervisors to participate. The "Internet celebrity" takeaway catering provider before the ranking, inspects the situation to the society in the form of videos or graphics. Suddenly exposed exposure has effectively improved the local government, regulatory authorities, and catering service providers. Rectification, the implementation of the main responsibility and supervision responsibility, the improvement of the quality of supervision, and the improvement of the quality of the food safety society.

In terms of supervision and training, the bureau strengthens training and assessment to improve management capabilities. Relying on the training center platform of the Hubei Provincial Market Supervision Bureau, the Huangshi Market Supervision Bureau has launched 4 issues of public welfare training for the quality and safety of catering services. The person in charge of the catering service unit holding the food service license, the food safety administrator or the key position operator of the food safety administrator, the assessment coverage rate of 100%, solve the problem of not understanding the law and difficult rectification of the online catering service provider; Services, guide the county (city, district) bureaus to carry out offline training and learning, comprehensively announce the "General Sanitation Standards for Food Safety Standard Catering Services", and effectively improve the front -line supervision capabilities.

(Correspondent: Hu Yi, Wei Chang)

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