11 players won the prize of 11 players in the first liquor design contest in Mianzhu City

On July 21, the award ceremony of the first liquor design contest in Mianzhu City came to an end. 41 contestants from 24 wine companies from Mianzhu City participated in the competition. After 2 days of training and competition, the participating works of 11 players won the award. On the same day, they awarded the awards for the 11 winners.

Awarding site

Among them, Qing Ruilin, Sichuan Jiannanchun (Group) Co., Ltd. won the first prize; Sichuan Jiannanchun (Group) Co., Ltd. Li Tianhua and Sichuan Mianzhu Xiaojo Liquor Co., Ltd. won the second prize; Sichuan Jiannanchun (Group) Co., Ltd. Li Jun, Mianzhu Qifu Wine Industry Co., Ltd. Kong Ying and Sichuan Mianzhu Yongtaichun Wine Co., Ltd. Fu Yijun won the third prize.

Zhou Li from Sichuan Jiannanchun (Group) Co., Ltd., Zhang Shuiying of Sichuan Wanjia Fu Liquor Co., Ltd., Hu Ping of Sichuan Mianzhu Bitanchi Wine Co., Ltd., Xu Jin, Sichuan Mianzhu Bitan Wine Co., Ltd. Qi Tieqiao of Chunwan Co., Ltd. won an excellent award.

It is reported that this event has accelerated the construction of knowledge -oriented, skillful, and innovative skill talents for the Mianzhu white wine industry, enhanced its competitive advantages, accelerated the construction of national advantage in liquor production areas, and promoted strong talent support for the high -quality development of Sichuan wine.

Promote learning

Improving the design ability of the wine body

"The contestants' business quality is excellent and the wine body design ability is strong." Xu Zhancheng, deputy chairman of the Technical Committee of the China Wine Industry Association, commented.

Xu Zhancheng

However, Xu Zhancheng also admits that there are some problems and gaps in the contestants. The level of using the measurement tools needs to be improved, the unit's conversion is inaccurate, and the design skills of the wine body need to be improved. At the same time, it is recommended that the contestants should improve their psychological quality and eliminate external interference.

Get first prize player sharing the award -winning speech

Qing Ruilin, who won the first prize, has been holding a certificate. He said that he thanked the competition for giving everyone a platform for learning and communication. After two days of study, he learned a lot of knowledge in the design of wine body design. Although this time, although this time, although this time, although this time, although this time It has achieved good results, but it is not enough. In the future, we will study harder, constantly improve their business skills, and make greater contributions to the development of Jiannanchun.

The reporter learned from the activity that the wine body design competition focused on the professional ability of the alcohol design, evaluation, basic wine recognition, and small sample tunes of the participants. The overall business quality of the contestants is excellent and strong in wine design. The overall score of the competition is good, with an average score of 88.83 points. Among the comments, the highest score is 90.55 points, and the minimum score is 83.97 points.

Create a talent team

Mianzhu plans to invest more than 200,000 yuan a year for special funds

"This competition is not only a 'big review' for the city's liquor industry, but also a 'big training' to improve the talent skills of the liquor industry." Li Changying, member of the Standing Committee of Mianzhu Municipal Party Committee and Minister of the Organization Department, said that Mianzhu is the hometown of famous wines. The major elite backbone talents have demonstrated their superb professional ability to design professional skills. With the spirit of the "master craftsman" spirit, the traditional Sichuan wine traditional skills are studied, and the foundation of the high -quality development of Mianzhu and white wine is consolidated.

Li Changying, member of the Standing Committee of Mianzhu Municipal Party Committee and Minister of the Organization Department

So, as the hometown of Chinese famous wine, how can the liquor industry develop better?

Li Changying said that the development of the industry is inseparable from talent -driven. Mianzhu Municipal Party Committee and Municipal Government attach great importance to talent introduction. Standing at the starting point of the "Fourteenth Five -Year Plan", Mianzhu focused on key nodes such as leading, educating, and retained. Pay attention to policy leaders, and conscientiously implement ten measures to build a highland for the gathering of talents in the liquor industry. It is planned to invest more than 2 million yuan in special funds per year for continuous improvement of talent introduction, selection, training, flow, and incentive mechanism. Gives talent support of up to 500,000 yuan, and upgrades to the liquor industry to gather wisdom forces.

In addition, in order to strive to build a talent team with strong business capabilities and high level of skills, Mianzhu relied on "industry party committee+grassroots branch" to actively use the advantages of party organizations to contact talents, accelerate the establishment of cooperation platforms, and continue to host the white wine design contest. Skills competition, to improve the level of skills in the competition, to polish the "Chinese wine town" characteristic business card, and make every effort to start the golden signboard of the "World Wine Featured Production Area". Constantly seeking a new height and acceleration on the road of high -quality development.

(Sichuan Economic Network reporter Yan Xinyu Intern reporter Chen Kangwen/Picture)

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